Featured
Orange Sauce
Chicken à l'orange (Chicken with Orange Sauce)
Orange juice concentrate tenderizes and adds that extra zip to this dish, adapted from the traditional Duck à l'orange, a more fatty version. Serve the chicken over yolk-free egg noodles with a side salad and a piece of crusty French bread. Photo courtesy of Occasions Catering Vegetable oil spray 2 1/2 pounds boneless, skinless chicken breasts, all visible fat removed 1/2 teaspoon paprika 1/2 medium onion, chopped 1/2 cup frozen orange juice concentrate 1/3 cup water 2 tablespoons light brown sugar 2 tablespoons fresh parsley, chopped 1 teaspoon low-salt soy sauce 1 tablespoon dry white wine 1 teaspoon minced garlic 1/2 teaspoon ground ginger Preheat the oven to 350 deg.Cranberry Orange Dipping sauce
INGREDIENTS 1 1/2 teaspoons cornstarch 1 1/2 teaspoons packed brown sugar 1/4 cup orange juice 1 (8 ounce) can whole berry cranberry sauce 1 dash ground cinnamon DIRECTIONS 1. In a heavy saucepan, combine the cornstarch, brown sugar and orange juice until smooth. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened, Remove from the heat; stir in the cranberry sauce and cinnamon until blended.fucker never go swimming )-; ok breakfast- 2 bowl porridge with black sauce chicken +coffee lunch- 1 and half slice of bread with turkey + 30 grapes + 1/2 apple+one orange + 1/3 pandan cake! (damn nice) dinner -rice +dishes + last piece of mooncake and yoghurt.
Greece - What to Eat
Greece is a land of vibrant cuisine. It is food that is neither spicy nor bland, but rich in the flavors of the Mediterranean. It is comfort food in the truest sense of the word.
Chef Amanda Freitag Tries To Prep Family-Friendly Dinner On "Shoestring" Budget Of $35
Spaghetti Meal With Twist And On The Cheap Add Lamb To The Mix! Chef Amanda Freitag Tries To Prep Family-Friendly Dinner On "Shoestring" Budget Of $35 Lamb & Rigatoni Delight! Get ready for some mouthwatering recipes, as Tribeca chef Amanda Freitag presents a budget "Chef On A Shoestring" dinner with some innovative Italian-style dishes.Hollywood Thai Beef Salad
The Standard Hollywood, which serves celebrities such as Heather Graham and Megan Mullally, has a trendy diner feel, but you’ll find more than the burger special on the menu. Executive chef David Linville offers international treats like this salad with protein-rich lean flank steak. Serves: 2; Ingredients: Marinade 1 cup low-sodium soy sauce 1/2 cup honey 6 tbsp fish sauce (found in Asian markets) 2 tbsp fresh orange juice 1 tbsp cilantro 1 tbsp mint leaves 1 tbsp fresh lime juice 1 Thai (or serrano) chile 2 1/2 cloves garlic 1 1/2-inch piece ginger, peeled and sliced Salad 6 oz flank steak 2 cups Asian vermicelli noodles 1/4 cup diced tomato 2 tbsp enoki mushrooms (found in Asian markets) 1/8 cup thinly sliced red onion 10-12 grapefruit segments 8 cilantro sprigs 4 mint sprigs Dressing 1/4 cup fresh lime juice 1/4 cup soy sauce 2 tbsp fresh orange juice 2 tbsp dark sesame oil 2 1/4 tsp fish sauce 1 Thai (or serrano) chile, seeded and minced 1 1/2 cloves garlic 1 1-inch piece ginger, peeled and chopped Directions: Mix marinade ingredients in a blender until combined.2 Ingredient Recipes
My mother is a reader of Woman's Day Magazine (whose recipes I usually love) and she passed on these 2 ingredient recipe cards to me. Sure, some of them are a little odd and I will probably never, ever attempt, but there were a few that immediately grabbed my attention and I can't wait to try out! (Pineapple with coconut sorbet...:DROOL:)
If you want the actually cards to print out and some additional ideas: http://www.womansday.com/food/6577/2-ingredient-recipe-cards.html, http://www.womansday.com/food/6373/none.html
Appetizers
Marinate mixed olives (jar) with freshly grated peel and juice from 1 lemon in refrigerator at least 24 hours.
Thai-Inspired Scallops with Noodles
THAI-INSPIRED SCALLOPS WITH NOODLES Recipe adapted courtesy of Epcot Catering Photo courtesy of Eat Better America 2 cups orange juice 1 teaspoon orange juice concentrate 1/2 pound unsalted butter 3 tablespoons sweet Thai chili sauce, found in Oriental food section 2 tablespoons sesame seed oil 1/4 cup tamari (soy sauce may be substituted) 3/4 tablespoon finely chopped fresh chiles (recommend: Hungarian wax chiles, or poblano pepper and 1/8 teaspoon ground cayenne pepper) 2 stalks bok choy, 1-inch pieces sliced on the diagonal 1 cup fresh broccoli florrets 24 large bay scallops 2 cups soba noodles, cooked (2 pkg Ramen noodles, cooked may be substituted) 1/2 cup chopped fresh mint leaves, plus sprigs to garnish Additional tamari (or soy sauce), to taste Two hours before meal: Heat the orange juice until it is reduced to a quarter of its original volume. Remove from heat and add orange juice concentrate. Let cool.Pick A Cake
Subject: Pick a Cake Here Are Some Ideas for Your Christmas Baking. In the email that I got you just had to click on it and it appeared. I tried but it does not work here.My Mother's Day Food Plan!
May 13th is the big day...
Mother's day!
I can't wait.
More on YumSugar
Fall Award Season
Top Brands
3 Suisses
Gucci
Del Gatto