Apr 14, 2008 -
You like spicy foods? Then this is the plate for you. Spice up your pasta with some spicy parmesan meatballs.
- 0 Comments
Apr 21, 2008 -
This plate is definitley one of my favorites. It’s quick, easy and delicious!
Cook Time: 10 Min; Prep Time: 10 Min; Servings: 2
Ingredients:
4 skinless tilapia fillets (1 pound total)
Freshly ground black pepper to taste
1 tablespoon dried basil
¼ cup Parmesan cheese
2 teaspoons olive oil
For the Green Beans:
1/2 pound green beans, ends trimmed
¼ cup fresh lemon juice
2 teaspoons freshly grated lemon zest
Freshly ground black pepper to taste
1 tablespoon olive oil
Directions:
Preheat the broiler.
- 2 Comments
Sep 13, 2007 -
I have a favorite Tilapia recipe that I will try and remember to share... the recipe is at home and I cannot remember it off the top of my head. So, I found another one.
- 11 Comments
Jul 08, 2007 -
This is such a quick and easy way to do this.
Use whatever frozen breaded chicken you have - breaded chicken fillets are good, they are bigger. Fry them in oil until they are golden brown and cooked through - 5 min.
- 6 Comments
Jun 05, 2007 -
Ingredients:
-2 to 4 chicken breast halves
-Equal parts MAYO and PARMESAN CHEESE
a good amount is about 1/2 cup of each for 4 chicken breasts
-Seasoned bread crumbs
(ex. oregano, basil, parsley etc)
*Preheat to 425
*Combine the mayo and parmesan cheese
*Coat the chicken with this mixture and then bread crumbs
*Place in a glass pan and bake for 20 minutes, or until throughly cooked
-REALLY excellent served with Lipton Parmesan noodles
An incredibly easy meal, with ingredients that are always in the house.
My husband comes home late or unexpectedly a lot, HUNGRY, and this is something I can make easily and quickly while he's still putting his uniforms away and getting settled and then serve to him.
- 3 Comments
Feb 06, 2007 -
Last night I whipped up these wonderful cheesy soft popovers!
What got me to making them was after seeing Yumsugar's recipe, it didn't look so good, but I was still in the baking spirit. So I searched on foodnetwork.com and found these babies!
- 56 Comments
Feb 06, 2007 -
Last night I whipped up these wonderful cheesy soft popovers!
What got me to making them was after seeing Yumsugar's recipe, it didn't look so good, but I was still in the baking spirit. So I searched on foodnetwork.com and found these babies!
- 4 Comments
Jan 31, 2007 -
Easy Tofu Parmesan
Ingredients
1 1/2 cups (375 mL) spaghetti sauce, divided
1/3 cup (80 mL) dried plain OR Italian-style bread crumbs
1/3 cup (80 mL) finely grated Parmesan cheese
14-oz (380 g) block firm or extra-firm tofu, drained
1 cup (250 mL) shredded reduced fat or regular mozzarella cheese
Directions
1) Preheat oven to 325 F (165 C). Coat a 9x13-inch (23x33-cm) baking dish with cooking spray. Pour in 1/2 cup (125 mL) spaghetti sauce, and spread evenly around bottom of the dish.
- 3 Comments
Feb 01, 2007 -
Parmesan and Olive Biscuits
INGREDIENTS:
2 cups flour
1/2 lb. Parmesan cheese, grated to measure 2 cups
2 egg yolks
2-1/2 sticks (10 oz.) unsalted butter, melted and cooled
3 Tablespoons water
1/4 cup Niçoise olives, pitted and chopped
PREPARATION:
Preheat oven to 375°F.
1.
- 5 Comments
Jan 31, 2007 -
Lamb Chops with Parmesan
Instructions
1) Take some lamb chops from the loin or neck.
2) Mix some bread crumbs with a little grated Parmesan cheese.
3) Dip the chops first into clarified butter and bread crumbs, and afterwards into beaten egg and bread crumbs.
- 2 Comments