Apr 22, 2008 -
Found this in the NY Times.... great article:
A Hard Plastic Is Raising Hard Questions
http://www.nytimes.com/2008/04/22/health/22well.html?_r=1&th=&adxnnl=1&emc=th&adxnnlx=1208865804-ZnQfv/BINbhiGx1A1E71Dg&oref=slogin
Are toxic plastics lurking in your kitchen?
It’s a question many families are asking after reports last week that a chemical used to make baby bottles, water bottles and food containers is facing increasing scrutiny by health officials in Canada and the United States.
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