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Pineapple Juice
My food blog and a recipe...
Hi there! I have my own private food blog that I thought you guys would be interested in. I haven't been very active in this group with new recipes because they're all going into this new blog.My Stash in Detail =)!!!
This is everything, minus five items I pulled out for swapping. This was actually a pretty exhausting task...so you'd better enjoy, or else :impatient:. Anyways, I'll start with my favorite beauty product ever...Pineapple and Black Bean Salad (for ALSW)
ALSW this one is for you. I found it on the Phetermine forums while looking for something to fill your cravings! ;) I just looked up what Phentermines is and apparently its a weight loss thing sooooooo I still hope this tastes good its just where I happened to come across it.Slow Cooker Honey-Garlic Chicken
Okay I bookmarked this recipe (from the group The Dairy Free Diva Recipe Exchange) a long time ago and finally made it last night. No pictures - sorry. It was so tasty and easy I thought I'd post it here and give it more exposure.Sri Lankan Pineapple Curry
Sri Lankan Pineapple Curry Original recipe from AsiaRecipe.com. Ingredients: 1 can (19 oz) pineapple tit-bits (drained: keep the drained juice separately) or 1 small pineapple cut into bite size pieces 1 small onion sliced 1-2 hot green peppers sliced 1 tsp. Maldive fish pieces 1-2 tsp.Traditional Pineapple Tarts for Yumsugar!
hey ya'll! Yumsugar baked a fab looking Chinese New Year Inspired Cake and i commented something about pineapple tarts, and she PM-ed me asking if i had a recipe. so Chinese New Year is round the corner (18th Feb) and in Singapore this is pretty big.Slow Cooker Chicken Stew with Pepper and Pineapple
Slow Cooker Chicken Stew with Pepper and Pineapple
From BettyCrocker.com
Prep Time:20 min
Makes:4 servings
1 pound boneless skinless chicken breast, cut into 1 1/2-inch pieces
4 medium carrots, cut into 1-inch pieces
1/2 cup chicken broth
2 tablespoons finely chopped gingerroot or 1 teaspoon ground ginger
1 tablespoon packed brown sugar
2 tablespoons soy sauce
1/2 teaspoon ground allspice
1/2 teaspoon red pepper sauce
1 can (8 ounces) pineapple chunks in juice, drained and juice reserved
1 tablespoon cornstarch
1 medium bell pepper, cut into 1-inch pieces
Directions
1. Mix all ingredients except pineapple, cornstarch and bell pepper in 3 1/2- to 6-quart slow cooker.
2.
For ALSW: Vegetarian Black Bean Chili with Pineapple Salsa
Here's another that I found from a blog titled "What Do I Know?" Have not tried it myself but it looks good with or without the pineapple salsa. Plus the recipe for the pineapple salsa would be great with other recipes.
Pineapple & Black Bean Enchiladas
I figured that I would add this one as well, in case anyone else wanted to try it! The recipe is compliments of the Pillsbury website and and I found it while searching for a few pineapple and black bean recipes. This one looks good, although I've yet to try it!2 Ingredient Recipes
My mother is a reader of Woman's Day Magazine (whose recipes I usually love) and she passed on these 2 ingredient recipe cards to me. Sure, some of them are a little odd and I will probably never, ever attempt, but there were a few that immediately grabbed my attention and I can't wait to try out! (Pineapple with coconut sorbet...:DROOL:)
If you want the actually cards to print out and some additional ideas: http://www.womansday.com/food/6577/2-ingredient-recipe-cards.html, http://www.womansday.com/food/6373/none.html
Appetizers
Marinate mixed olives (jar) with freshly grated peel and juice from 1 lemon in refrigerator at least 24 hours.
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