Nov 02, 2007 -
It has to be 5'clock somewhere and I decided to grill a gigantic steak and to open a bottle of Pisco that I got when I went to Perú.
This bottle is so cute! It resembles a "huaco" from the Moche culture that flourished in the North of Perú between 50-800 a.D.
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Jul 10, 2008 -
The Pulse of Summer: Blender Drinks Are Back
http://www.nytimes.com/2008/06/25/dining/25blender.html?th&emc=th
By PETE WELLS
Published: June 25, 2008
YOU may regard the electric blender as a helpful household appliance. For your bartender, it is a tool straight from the devil.
“You’d be hard pressed to find a barman who takes his work seriously who works in a joint with a blender,” said Duggan McDonnell, an owner of the bar Cantina in San Francisco.
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