Aug 10, 2007 -
Cherry Chocolate Ice Cream & Almond Puff Pastry Sandwiches
Modified from Batch Family Mountain and Epicurious
For the ice cream:
1 1/2 cups sliced Bing, Lapin or Sweetheart cherries
1 pint whipping cream
1 pint half and half
2 egg yolks
1/2 cup white sugar
1/2 teaspoon vanilla
1/2 cup shaved dark chocolate (or to taste)
For the puff pastry:
1 sheet frozen puff pastry (half of 17.3-ounce package), thawed
3 tablespoons sugar
1 cup sliced almonds (I was lazy and processed mine in a food processor)
1 large egg white
Whisk whipping cream, half and half, egg yolks, sugar and vanilla in a mixing bowl until sugar is dissolved. Add cherries and stir. Chill mixture for 30 minutes in freezer.
Meanwhile make the puff pastry: preheat oven to 400°F.
- 1 Comment
Sep 17, 2007 -
So easy to make! It's a great hit too! :)
Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 10 minutes
Yield: 4 servings
You'll need:
4 pieces of purchased puff pastry, each cut to be just larger than a piece of salmon
4 (4 to 6-ounce) pieces salmon
1/4 cup sliced almonds
1/4 cup purchased pesto
2 tomatoes, sliced
Directions:
Preheat the oven to 400 degrees F.
- 13 Comments
Oct 16, 2007 -
I love this recipe. It is so easy to make and you can totally wow your friends with how elegant it looks and how delicious it tastes!
1 sheet frozen puff pastry
1 egg, lightly beaten
1 tablespoon water
5-6 Golden Delicious apples, peeled and thinly sliced
1/2 stick unsalted butter, cut into bits
1/4 cup sugar
Glaze:
1/2 cup apricot jam
2-3 tablespoons water
Thaw puff pastry at room temperature for 20 to 30 minutes.
- 2 Comments
Nov 24, 2006 -
These yummy traditional Finnish pastries are served at Christmas time with strong coffee or glögg . I'm too lazy to make the long drawn out version so here's how I make them.
You'll need:
Ready made puff pastry.
- 159 Comments
Apr 02, 2008 -
Went to Cost Co this weekend and they had the most amazing asparagus so I bought a package. Ate some with steak on Monday but last night I made the tart below for a get together with the girls. It was pretty amazing and received rave reviews.
- 9 Comments
Aug 19, 2007 -
I made this recipe today from Rachael Ray Magazine Aug. 07. I made it as a lunch instead of breakfast and it was so filling.
- 5 Comments
Nov 30, 2008 -
Subject: Pick a Cake
Here Are Some Ideas for Your Christmas Baking. In the email that I got you just had to click on it and it appeared. I tried but it does not work here.
- 10 Comments
Jan 31, 2007 -
Tarte Tatin with Pears and Parmesan
Ingredients :
5 Conference pears
6 teaspoons sugar
5 teaspoons butter
60g grated Parmesan
1 packet puff pastry
Recipe :
1) Peel and core pears, then slice and arrange in a star shape in the bottom of a greased oven dish.
2) Put oven dish on hob over a low heat, then sprinkle with 5 or 6 heaped tablepsoons of sugar.
3) Leave to simmer until you have a clear caramel.
- 4 Comments
May 23, 2007 -
I absolutely HATE stupid forwards that are full of false information!! I also have a completely crazy interest in urban legends. I use this site constantly to check out whether or not things people send are true.
- 2 Comments