Spicy

Spicy Parmesan Meatballs With Pasta

Apr 14, 2008 - You like spicy foods? Then this is the plate for you. Spice up your pasta with some spicy parmesan meatballs. - 0 Comments

Shrimp Rolls With Spicy Vietnamese Dressing

Sep 02, 2008 - Easy preparation is essential when entertaining guests, and this shrimp appetizer is a breeze to make for your Labor Day party. The shrimp packs in protein, the carrots offer a healthy bonus of vitamin A and the spicy dipping sauce gives an added kick. Makes 4 servings (6 wraps per person) Ingredients: 1/2 lb medium shrimp, peeled and deveined 1 tbsp minced ginger 1/3 cup rice wine or sake 1 1/2 tsp toasted sesame oil Juice from 6 limes (about 1 cup) 1/2 cup sugar 1/2 cup Splenda Granulated 1/3 cup light soy sauce 1 1/2 tbsp minced fresh garlic 1 tsp red pepper flakes 2 heads Boston, or butterhead, lettuce 2 cups fresh basil leaves 3 medium carrots, peeled and finely grated (about 1 1/2 cups) 1/3 lb rice stick noodles, softened in boiling water and drained thoroughly Directions: In a bowl, toss shrimp with ginger, wine and oil. - 0 Comments

Spicy Tapenade

Aug 26, 2008 - My MIL had this Tapenade at a restaurant on Siesta Beach - Sarasota, and brought back home a small container. My SIL and I loved it and we've been trying to decipher the recipe ever since :) This might be the closest I've come to the original. Ingredients: 1 cup of green olives stuffed with red peppers 5 or 6 jalapeno peppers - or as spicy as you like it 2 garlic cloves 1/2 a tomato peeled and seeded 1/4 tsp of dried oregano salt to taste a dash of olive oil Put all ingredients in food processor, MINUS salt and oil. - 14 Comments

Ziti with Spicy Ragout

Sep 17, 2007 - For those of you who are unaware, I am a total fanatic about ziti. I have no idea why I'm absolutely in love with this form of pasta, but it's always in the house or on the grocery list. Lately, I've been serving it with pesto sauce (So good!), but this recipe may inspire me to try something a little different. - 6 Comments

Spicy Kielbasa Soup

Nov 13, 2007 - This recipe got some rave reviews on allrecipes and I'm planning to make it sometime this week, so I'll let you know what my take on it is as well. Spicy Kielbasa Soup PREP TIME 15 Min COOK TIME 8 Hrs READY IN 8 Hrs 15 Min 1/2 pound reduced-fat smoked turkey kielbasa, sliced 1 medium onion, chopped 1 medium green pepper, chopped 1 celery ribs with leaves, thinly sliced 4 garlic cloves, minced 2 (14.5 ounce) cans reduced sodium chicken broth 1 (15.5 ounce) can great northern beans, rinsed and drained 1 (14.5 ounce) can stewed tomatoes, cut up 1 small zucchini, sliced 1 medium carrot, shredded 1 tablespoon dried parsley flakes 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon pepper Directions In a nonstick skillet, cook kielbasa over medium heat until lightly browned. Add the onion, green pepper, celery and garlic. - 8 Comments

Spicy Paprika Rub for Salmon

Sep 11, 2007 - Spicy Paprika Rub from Everyday Food by Martha Stewart What you need: 4 teaspoons paprika 2 teaspoons coarse salt 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon cayenne pepper 1/2 teaspoon ground allspice What you do:

Mix all ingredients together in a small bowl.

Rub the rub on both sides of salmon steak.

Lightly oil grill or grill pan, and cook until salmon flakes with a form. About 4 minutes per side.

This rub works well with other meats, but use fattier cuts since paprika has a strong taste. Try it on skirt steak, pork loin, salmon fillets, or whole chickens for roasting. - 4 Comments

Yook gae jang (Korean spicy beef & vegetable soup)

Mar 26, 2007 - Yook gae jang (Korean spicy beef & vegetable soup) Original recipe and image from KoreanKitchen.com. Ingredients: 1 lb beef (any part for quick cooking), 2 inches julienne 1/2 lb bean sprouts 1/2 cup go sa ri (packaged fernbrake in water), drained 2 green onions, 1 inch bias cut 3 tbsp Korean chili powder 1 tbsp soy sauce 2 tbsp garlic, minced 1 tbsp sesame oil salt pepper 8 cup water This is the dried version, as I was unable to find a link for the kind in water. But this should give you an idea of what you are looking for. - 4 Comments

Southern (Indian) Thanksgiving

Nov 21, 2009 - Tandoori turkey in the oven For a few years now I've wanted to try to marry the traditional Southern Indian food my husband grew up enjoying with Thanksgiving as I know it (Southern girl with a love of spice and heat). So this year I did a trial run of a tandoori-style turkey made in the oven. By next year I hope to build my own tandoor, or at least grill this guy, because it needs a little more heat to crisp up properly. - 6 Comments