Featured
Chicken Noodle Soup
Sugar Editorial Picks
Campbell's Emphasizes Oodles of Noodles With New Campaign
To commemorate the 75th anniversary of its celebrated chicken noodle soup, food company Campbell's has really used its noodle. Yesterday, the 140-year-old company launched a bold campaign called "Slurp" to get consumers to think about its staid soup in a new way.
To promote the fact that there are 32 feet of egg noodles in every can of its chicken noodle soup, the corporation partnered with ad agency BBDO New York and Traction Creative.
Chicken Noodle Soup Two Ways — Beginner and Expert
Every year, I try my hardest not to get sick during cold season, but inevitably I always do. This month, it hit me hard, and I spent a lot of time drinking lemon honey water. I craved mostly refrigerated Cuties and classic chicken noodle soup by the bucket.
Fast & Easy Dinner: Chicken Noodle Soup With Dill
There is nothing quite as comforting as chicken soup: it's soothing, warming, and simply scrumptious. You don't need all day to make a pot of this restorative soup; this recipe comes together in under an hour.
Whole-wheat egg noodles make it a healthy variation, while minced ginger and dill add a delightful freshness.
TREND WATCH: Chicken Noodle Soup
Kelly Ripa's doing it. Sexy Chris Brown is doing it. Even a wannabe can of Campbell's is doing it.
Other Search Results
Campbell's Chicken Noodle BPA-Leaching Soup
It's uncertain how risky bisphenol A (BPA) is to humans, but I figure better safe than sorry. I threw out my potentially risky water bottles and containers but now a new study from Consumer Reports says there's BPA in my canned goods, too. Metal cans are often lined with plastic that contains BPA to protect the food.
Simple Tip: Use Parmesan Rinds to Flavor Soups
Good-quality cheese is expensive and if I'm going to purchase a wedge of imported Italian Parmesan cheese, I like to use the entire chunk — including the rind. Luckily, I learned a long time ago that the rinds can be used to season soups and stews. Once you've grated all the cheese off, wrap the rind tightly in plastic wrap and throw in the freezer.
Let's Dish: What Foods Do You Eat When You're Sick?
There's a nasty cold going around the Sugar office, which makes me want to whip up a big vat of chicken noodle soup. Though honestly, chicken soup isn't something I crave when I'm sick — unless I have a stomach flu, in which case, chicken broth is basically all I can eat.
Assuming you can keep food down and you're not nursing a hangover, what comforting foods do you use to defeat a cold or get over an illness?
Cheese Please! Some Comfort Foods Span Generations
Do you crave ice cream or feel comforted by mac and cheese? You're not alone. These classic American treats are considered comfort foods by eaters of all ages.
Food Court Survival: Healthy Fast Food Options
If you're braving the mall this Black Friday, chances are you're going to need to refuel at the food court as well. Although there are choices galore on the food front, many of them are high in calories and fat, so here are some healthier options to munch on. They may not be the healthiest choices on the planet, but they're better than succumbing to a Big Mac attack.
Kate Moss Penning Cookbook
Britain's leading ladies seem to have caught the culinary bug: First it was Gwyneth Paltrow, then Liz Hurley, and now it's Kate Moss.
According to the Mirror, the world fashion icon is working on a Jewish cookbook. Inspired by friend Stasha Palos, who recently authored a Jewish cookbook, the supermodel has "fallen in love with the idea of doing something similar, with a unique Moss twist."
More on YumSugar
Fall Award Season
Top Brands
Yves Saint Laurent
Belstaff
Mexx