Sugar Editorial Picks
May 06, 2008 -
- If you're too lazy to use a spoon to scoop cool whip from the tub, you're in luck! Kraft has just released their new canned cool whip. — Serious Eats
- Food and Wine celebrates their 30th anniversary with a then and now look at the magazine.
- 2 Comments
Other Search Results
Jul 08, 2007 -
It was a hot day and I found myself grocery shopping. When I am with my girls, even when they are behaving themselves, I employ the "get in, get out" strategy: Take a grocery list, shop the perimeter, placate with a bagel when necessary, pay for the food and get out of the store. It was a hot day, so the three of us lingered, a little too long, in the frozen food section.
- 17 Comments
Aug 04, 2009 -
- Twilight cake! What vampires and ice cream have in common. — Videogum
- Frank Bruni's visage is revealed, and here are his lookalikes.
- 2 Comments
Oct 30, 2009 -
If October were a color, it would have to be the rich, buttery orange of a pumpkin, and if it were scent, you know it would be a cool breeze wafting the aroma of pumpkin pie redolent with cinnamon and nutmeg (with whipped cream on top and a mug of caramel apple cider to drink, of course). So, for my nose (and my stomach), it's a very good thing that this month, all the swoon-worthy pumpkin beauty products roll out. I looked around the Internet for all that was cute and delicious, and I came back with a whole patch full of goodies.
- 4 Comments
Oct 08, 2009 -
Don't say you don't make friends on the derby rink. Ellen Page and Alia Shawkat, recent costars in Whip It, have scored a deal to write and produce a TV show for HBO. Another costar from the movie, Sean Tillman (AKA Har Mar Superstar, pictured here), is also collaborating.
- 3 Comments
Oct 01, 2009 -
Drew Barrymore's directorial debut, roller derby comedy Whip It, is not unlike the actress's persona: cute, fun, and with a whole lot going on.
Ellen Page stars as quiet 17-year-old Bliss Cavendar, whose mother (Marcia Gay Harden) wants to make her the queen of small-town Texas beauty pageants. Bliss meekly goes along with the idea, her voice too small to tell her mom she hates the contests.
- 15 Comments
Sep 02, 2009 -
This weekend, I'll be spending Labor Day at a friend's barbecue bash. She's already got the barbecue and its essential accoutrements entirely covered, so I've been racking my brain to come up with an appropriate contribution. I had no idea what that was going to be — until I had a lightbulb moment for the perfect pièce de résistance.Since I won't be spending the holiday with family, I figure I'll bring a bit of my family to the festivities.
- 9 Comments
Jul 16, 2009 -
While whipping cream for strawberry shortcake the other day, I was reminded of a helpful prep tip that I always employ: stay cool. Using refrigerated cream helps produce stiff peaks, but it's important to chill your mixing bowl and beaters — and even keep the kitchen frigid, if possible. When cream is whipped at a lower temperature, fat globules stick together to support the foam created by whipping in a large amount of tiny air bubbles.
- 7 Comments
Jul 22, 2009 -
After enjoying my fair share of sandwiches at 'Wichcraft, I brought the yumminess home by whipping up one of the recipes from Tom Colicchio and Sisha Ortuzar's 'Wichcraft cookbook. Inspired by a salad popular in Ortuzar's native Chile, this celery, avocado, and goat cheese concoction looked easy, summery, and delicious. Plus, it's not on 'Wichcraft's menu, and I was intrigued by the use of celery in a sandwich.
- 12 Comments