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on Yahoo! |
Ah, Memorial Day: a time for honoring veterans, grilling burgers, and (apparently) attending food festivals! Honestly, there are so many yummy events happening over the holiday weekend that you could eat yourself into a cajun, barbecue, or seafood stupor (depending on where you live). Here are a few of some of my favorite finds.
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A few weeks ago, I met my friend April for a birthday dinner at Farmer Brown in San Francisco. They're known for down-home style soul food and a festive atmosphere — seriously, it's like going to a party at someone's house. Neither April nor I ordered the jambalaya, but another friend did, and we both ended up having food envy.We thought about planning another trip out but figured it would be more fun to make it ourselves.
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I make chili around the Super Bowl and I enjoy cooking up jambalaya to celebrate Fat Tuesday. Jambalaya is a signature Creole dish that combines a variety of ingredients ranging from poultry and sausage to shellfish and green peppers. This classic one-pot rice dish is a must for every cook's recipe collection. RSS Feed 
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