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Quick Chocolate Mousse
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Battle of the Quick Chocolate Mousse: Nigella vs. Giada
Yesterday, while visiting my old friend The Food Network, I watched two episodes — one Nigella and another Giada — in which recipes for a super-simple chocolate mousse-like dessert were made. Both looked divinely delicious and uncomplicated to make — way easier than the chocolate mousse recipe I wrote about awhile ago. I decided to make them both and have a taste test to see which recipe was better.
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Make Baileys Pots de Creme For St. Patrick's Day
I recently organized my recipe collection, so when I decided to make a St. Patrick's Day dessert, I looked to my archives to see what recipe gems I could find. I had my heart set on the Irish cream chocolate mousse cake I made for my half birthday four years ago.
Must-Read: Sticky, Chewy, Messy, Gooey
Party recently polled you about dessert preferences, and it came as no surprise that most of you love dessert in any form. Many of you, however, singled out gooey, sticky sweets as your preference. Naturally, I had this in mind when I came across Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth ($15.61) by pastry chef Jill O'Connor.
A Fab Wedding in Zihuatanejo, Mexico
I recently experienced my first destination wedding. And I don’t think any of my other friends' weddings will compare (sorry!). I was invited by the sister of the groom and it was in fun-but-hard-to-pronounce Zihuajanetejo, Mexico.
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