Sugar Editorial Picks
May 13, 2008 -
In what's become a growing trend among soda manufacturers, Thomas Kemper has recently reformulated their soda recipes and updated packaging. Instead of using high-fructose corn syrup, the new beverages are naturally sweetened with pure cane sugar.
I tasted three — Black Cherry, Root Beer, and Ginger Ale — of the company's five sodas and was pleasantly surprised by the results.
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