Sugar Editorial Picks
May 27, 2009 -
If you're a furnishing with the word "walnut" in your product description, the chances I'm saving my pennies for you are high. I'm wild for walnut! The fine wood is as durable as it is beautiful, and it only looks better with age.
- 4 Comments
May 12, 2009 -
Etsy is not by any means a go-to place for furniture. But, if you are willing to sift through the crafty, country pieces, you may stumble upon a one-of-a-kind, handmade gem like this KALA Studios Phila Chair ($1,500). Simple and elegant with a beautiful walnut frame, it's what I'd call grown-up furniture for the modern home.
- 3 Comments
Oct 09, 2007 -
When the FDA and EPA warned pregnant women about mercury levels in fish, consumption of this healthy food dropped dramatically. Women were told not to eat more than 12 oz. a week, but confusion about which fish was OK to eat and fear about getting too much mercury made women give fish up altogether.
- 6 Comments
Mar 29, 2007 -
I could talk your ear off about omega-3 fatty acids, but hopefully you know by now that they are super beneficial to the body. They increase HDL (good cholesterol), decrease triglycerides, prevent irregular heart beats, and prevent blood clot formation. Omega-3s are the fats you should love because they also reduce inflammation throughout the body.
- 4 Comments
Feb 04, 2007 -
One of the easiest foods to snack on (in my opinion) is nuts - a great Super Bowl munchable. Dieters tend to shy away from them because of their high fat content - but they have the the unsaturated heart-healthy fat that may help to lower LDL (bad) cholesterol. Just want to remind you that even though they are loaded with "good" fat, you still should limit yourself to a handful.
- 10 Comments
Jan 05, 2007 -
Cold weather makes me crave warm foods, which unfortunately take more time to prepare. That's why I like making a big batch of something and storing it in the fridge - then you can scoop out as much as you want and re-heat it for a quick warm snack or meal.
Walnut Raisin Oatmeal is one of my favorites, and it's not just for breakfast, anymore.
- 5 Comments
Sep 22, 2008 -
Today is the first official day of Fall, and it's finally time to put away those light Summer recipes and start using Fall's favorites! Over the weekend, I combined butternut squash and pomegranate to make a scrumptious, hearty salad. With the creamy squash, crisp pomegranate seeds, and tart roasted-walnut vinaigrette, each bite was perfectly balanced.
- 13 Comments
Jan 09, 2007 -
Lately I've been really into walnuts. Plain walnuts for snacking, candied walnuts in salads, and toasted walnuts in cookies. Just when I think I've used walnuts in every possible dish that I can, BAM a new recipe is discovered that incorporates walnuts in an exciting and different way.
- 5 Comments