Nov 04, 2009 -
Last month Bobby Flay, Emeril Lagasse, and Mario Batali headed to the White House. The chefs filmed a two-hour special of Iron Chef America that will open the upcoming season of Iron Chef on Jan. 3.
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Oct 02, 2009 -
- Must make: frozen peanut butter pie with candied bacon. — Gourmet
- Find out which cheap olive oils taste good.— Serious Eats
- Learn the basic technique for teriyaki chicken. — Chow
- Erik Trinidad teaches Nightline how to make fancy fast food.
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Apr 27, 2009 -
After making a scrumptious ratatouille sandwich, I couldn't get the tasty French dish out of my mind. This time, I opted to serve the cooked vegetables in a more traditional way: in a classic French crepe. Considering the prep work, ratatouille is a time-consuming dish, but once the veggies are cooking it's pretty fast and effortless.
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Apr 21, 2009 -
Belong to the camp that loves watching the Food Network? You'll be happy to know that it's not only bringing back some of its popular shows for more seasons, but it'll also be adding some surprising new developments into the mix.
The Next Food Network Star is back for a fifth season in June — and a sixth is already planned for 2010.
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Mar 02, 2009 -
After making a scrumptious roast chicken, I decided to make my own chicken stock to not waste the carcass. I've purchased plenty of store-bought chicken broth and in a pinch it works perfectly. However, it doesn't compare to the homemade variation, which has a rich, strong chicken flavor and insanely delicious smell.
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Nov 12, 2008 -
Dunkin' Donuts has Rachael Ray, T.G.I. Fridays has Guy Fieri, and Applebee's has Tyler Florence, so it's only natural for Welch's to want their very own Food Network spokesperson. They've found the perfect match in food scientist Alton Brown.
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Oct 31, 2008 -
- Celebrate Halloween by making ghoul-aid. — Hostess With the Mostess
- If you are staying in on election night, cook a red- or blue-themed dinner. — GlamDish
- European wines may contain high amounts of metal.
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Oct 14, 2008 -
At his Kidz Kitchen demonstration at the NYC Wine and Food Festival, Alton Brown not only answered audience members questions, but he taught the eager crowd how to make a kid-friendly dish, a pancake cake with a slime-like avocado frosting. Here are his tips for making the most delicious pancakes:
- Always weigh out the dry ingredients. It's especially important to weigh out the flour which can become very compact.
- For the best batter consistency, use both all-purpose and cake flours.
- If using baking soda include an acidic ingredient in the wet mixture.
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Oct 13, 2008 -
This weekend I was lucky enough to attend Alton Brown's demonstration at the NYC Wine and Food Festival. The demo was a part of a Kidz Kitchen series, so the studio was packed with aspiring young cooks.
In person, Brown — who's a bit weary-looking with longer, shaggy hair — is comical, scientific, and jokingly insulting.
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Oct 13, 2008 -
All weekend we've been attending the Food Network's Wine and Food Festival in New York City.
We learned some interesting food facts at the demonstrations and tastings. To find out what the celebrity chefs taught us, test your common culinary knowledge by taking our quiz!
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