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Do You Baste the Turkey?
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Do You Baste the Turkey?
Yes, basting equals moist turkey.
No, basting is so old-fashioned.
Yum's November Must Haves
There are only 24 days until the biggest food holiday of the year, Thanksgiving. Here are five items that will make your month fuss-free and delicious.
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Let's Dish: What Kind of Turkey Are You Having This Year?
Right now at the office, there are few things that PartySugar and I can talk about besides our Thanksgiving menus. For the first time ever, Party's making a deep-fried turkey, and she can't stop obsessing about it! This year, for some reason, I'm not really feeling Thanksgiving traditions, so I'm mixing it up with a bacon-wrapped, mushroom-filled turkey roulade.
Yum's June Must Haves
This morning when I woke up and realized it was the first day of June, only one thought came to mind: hello Summer! With its warm weather and long days, June is a perfect time for outdoor cooking and alfresco entertaining. Whether you're hosting a chic soirée by the pool or packing up your family for a picnic in the park, here are six items that will make your month magnificent and memorable.
Basterds Hit LA With Angelina, Brad, and Lottery-Winning Diane as Cast Gushes About Mr. Pitt
Inglourious Basterds took over LA last night for its big star-studded red carpet and premiere. All the stars of the film were there, but Brad Pitt and Angelina Jolie had all eyes on them as they posed lovingly in matching black. On Sunday, Brad skipped the press junket, but some of his costars were happy to talk about working with him.
Chicken Teriyaki Two Ways — Beginner and Expert
My fanaticism for specialties like fried chicken and spicy buffalo wings is so epic that sometimes I overlook other poultry dishes that are well-suited for the dinner table. I'd almost forgotten about chicken teriyaki until I stumbled across a simple yet standout recipe that calls for basting and broiling an entire chicken until it's developed a caramel brown lacquer.
Teriyaki-glazed chicken has become a typical to-go item in food courts across the country, but it's far more delicious when prepared in a home kitchen.
Last Chance to Win: The Fabulous Steak and Wine Gift Package For Dad Ends Today!
Father's Day is just around the corner, and to celebrate dads everywhere, we're giving away the coolest steak and wine gift package. We've partnered with Williams-Sonoma to create a prize that's perfect for dads everywhere: There are four Hearst Ranch grass-fed beef rib-eye steaks waiting to hit the grill. To ensure that the steaks are seasoned well, we're throwing in Williams-Sonoma's ultimate grilling rub collection and premium bourbon and black pepper barbecue sauce.
New Hair Extensions Are All About Kitty Pride: In the LINK of an Eye!
- New Extensions From Kitty Hair! – BellaSugar
- Jen and Norman go basting – Celebrity Dog Watcher
- Whaaaa, dogs and humans more closely related than humans and chimps?! – Discovery News
- Are you guilty of one of the top ten pet owner excuses for aggression?
Will You Brine Your Turkey?
Many of you swear that basting the turkey makes it more succulent and now I'm wondering if you plan to brine the turkey as well.
I consider it to be a must-have for this time of year, so I'm brining my bird, but I'm curious to know your feelings on this preparation method.
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Will You Brine Your Turkey?
Thanksgiving Tip: How to Buy a Bird
Buying a turkey can be a daunting task: it should be big enough to feed a crowd, but have plenty of meat for leftovers. It also has to fit inside your oven, deep fryer, or brining vessel. Then there's the question of fresh versus frozen?
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