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Blueberry Pancakes
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Cooking the Cover: Bon Appétit's Blueberry Pancakes
I have been drooling over the cover of the February Bon Appétit cover ever since it landed in my mailbox a few weeks ago. On a stark white background sits a huge stack of whole grain pancakes topped with blueberry syrup. Yesterday evening, YumJimmy and I finally decided to curb our pancake cravings by whipping up our own batch.
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Reader Recipe: Chocolate Chip Pancakes With Blueberry Syrup
Cooking when you don't have all the ingredients on hand can be frustrating, but it can also be empowering: Since you have to think on your feet, some of the most successful outcomes are born out of limited circumstances.
TeamSugar regular FinnLover has long been the master of innovatively tweaking reliable recipes based on what she has in her kitchen. So guess what happened when she ran out of maple syrup for her pancakes?
NFL-Themed Stuffed French Toast: Love It or Hate It?
Tailgating is one way to gear up for this year's football season. Another? Celebrating at IHOP.
Healthy Eating Tip: Load Pancake Batter With Fruit
Homemade pancakes have become a weekend tradition in my family, but I know that if I eat a stack doused in syrup, I end up feeling tired and hungry within an hour. If this sounds familiar, try this the next time you're making pancakes: add tons of fruit to the batter. I don't mean just a few pieces — really load up the batter.
Trend Alert: Bright-Ass Bags
Who is this mystery woman and who designed her bright-ass bag? That would be Fab fave Anne Hathaway on the streets of NYC and Chanel. Double trouble.
Mural Meal: Anna Banana Pancake
Nothing gets my daughter more fired up for breakfast than funny pancakes. Whether it's Mickey Mouse pancakes or chocolate chip flapjacks, she's ready to dip into syrup and dive right in with excitement. Adding a little fruit to the dish helps to provide more nutrients and vitamins she would miss if just eating the batter as is.
Antioxidant Alert: Blueberries
I love to talk about food, and this means my girls are forced to listen to me extol the virtues of eating a rainbow.
When we list all the foods and colors and arrive at blue the only food we can come up with is blueberries. Which is fine with us, because we all love them.
Blueberries: In Season and So Good For You
What is not to love about the blueberry? Low in calories and high in antioxidants, blueberries definitely fall into the super food category.
Blueberries are high in antioxidant phytonutrients called anthocyanidins.
It's International Pancake Day!
Hot cakes with butter and syrup have always proved a winner with my kids and most children I know. Heat your griddle and get ready to pour batter onto the pan this morning since it's International Pancake Day! Celebrate this festive day with a hearty breakfast, lunch or dinner of flapjacks made from your family's favorite recipe.
Pancakes, Pancakes, Pancakes
Is it just me or does it seem as if pancakes are popping up all over the place? For example, today is National Blueberry Pancake Day and on February 2 it's International Pancake Day. To properly celebrate this breakfast favorite, I've put together a quiz of fun pancake facts.
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