Sugar Editorial Picks
Nov 27, 2007 -
I hold a dear place in my heart for the foodie who loves cheese. My older brother is one of those fromage fools who instantly knows his Parmesan from his pecorino. To help him become the master of mold, I plan on getting one of the following gifts.
- 17 Comments
Other Search Results
Jul 15, 2009 -
Last year I received a copy of BBQ Bash: The Be-All, End-All Party Guide, from Barefoot to Black Tie ($16.95) by Karen Adler and Judith Fertig. I quickly flipped through the pages, but since it was October, I stored it on the book shelf.
Then two weeks ago I was sitting on my couch, looked up, and swore BBQ Bash jumped out at me.
- 2 Comments
Jan 13, 2009 -
Serving sizes have grown so much in recent years that we barely remember what an average portion is supposed to look like. When restaurants offer us tremendous amounts of food, it's difficult to put down the fork and say "done," even after you're full. Overeating can sabotage your goals of reaching or maintaining a healthy weight, so here's a visual guideline from ABC showing how big the portion sizes on your plate should be.
- 24 Comments
Sep 04, 2008 -
Overview
- Definition
- Alternative Names
- Function
- Food Sources
- Side Effects
- Recommendations
Illustrations
Proteins
HEALTH GUIDE REFERENCE FROM A.D.A.M
Definition
Proteins are complex organic compounds. The basic structure of protein is a chain of amino acids.
Alternative Names
Diet - protein; Complete protein; Incomplete protein
Function
Every cell in the human body contains protein.
- 0 Comments
Sep 04, 2008 -
Overview
- Definition
- Alternative Names
- Function
- Food Sources
- Recommendations
Illustrations
Healthy diet
Fish in diet
Fruits and vegetables
HEALTH GUIDE REFERENCE FROM A.D.A.M
Definition
A healthy diet is a major factor in reducing your risk of heart disease.
Alternative Names
Diet - heart disease
Function
A healthy diet and lifestyle can reduce your risk of:
-
Heart disease, heart attacks, and stroke
- Conditions that lead to heart disease, including high cholesterol, high blood pressure, and obesity
- Other chronic health problems, including type 2 diabetes, osteoporosis, and some forms of cancer
Food Sources
Most fruits and vegetables are appropriate for a heart-healthy diet. They are good sources of fiber, vitamins, and minerals.
- 0 Comments
Nov 06, 2007 -
When it comes to maintaining a healthy weight, there is so much talk about portion size. Since we're living in the age of Super Size Me, bottomless this and all-you-can-eat that, we've really lost sight of what an actual serving size is.
I made a chart to help us get a handle on what a serving size of most foods looks like.
- 22 Comments
Dec 14, 2007 -
Our Sugarbaby this week hails from the Big Apple!
Noah, born February 15, 2006 in Manhattan, is quite a big boy these days and enjoys playing the guitar, romping around the playground, strutting along the balance beam at the gym, and dancing. He likes to shake his tiny tush to Little Maestros “Jump-In”, Justin Roberts “Meltdown”, and the Beatles “Ob li di, Ob la da”.
- 13 Comments
Jul 10, 2007 -
No matter if you are dieting or maintaining your desired weight, it is good idea to see if you can knock 100 calories from your usual food intake. Cutting calories where you can is an easy way to ensure you are staying on target.
Here are a few suggestions from Web MD:
- Eat two fewer cookies.
- 16 Comments
Apr 25, 2007 -
I don't know about you, but I get confused with how much of what is what when it comes to serving sizes. I can read the labels just fine, but when it comes to visualizing how much 3 ounces of fish is, I have a hard time doing it.
Luckily MealsMatter.org has come up with this handy dandy way to visualize portion sizes:
- Woman's fist or baseball - a serving of vegetables or fruit is about the size of your fist
- A rounded handful - about one half cup cooked or raw veggies or cut fruit, a piece of fruit, or ½ cup of cooked rice or pasta - this is a good measure for a snack serving, such as chips or pretzels
- Deck of cards - a serving of meat, fish or poultry or the palm of your hand (don't count your fingers!) - for example, one chicken breast, 1/4 pound hamburger patty or a medium pork chop
- Golf ball or large egg - one quarter cup of dried fruit or nuts
- Tennis ball - about one half cup of ice cream
- Computer mouse - about the size of a small baked potato
- Compact disc - about the size of one serving of pancake or small waffle
- Thumb tip - about one teaspoon of peanut butter
- Six dice - a serving of cheese
- Check book - a serving of fish (approximately 3 oz.)
Source
- 6 Comments