Sugar Editorial Picks
Feb 13, 2009 -
I consider myself a party chameleon; I can have fabulous fun at any party from a hippie hangout in the Berkeley hills to a swanky soirée on a Manhattan rooftop. I apply the same open-minded mentality to cocktails. While there is a time and place for a whiskey-laced Sazerac, there is also a suitable occasion for this frilly pink concoction.
- 4 Comments
Oct 24, 2008 -
While Yum was into Tyler Florence's kitchen essentials, I was more interested in the cocktail — or should I say mocktail, it was nonalcoholic he was pouring. The refreshing beverage was a mixture of cranberry juice, ice, and sparkling apple cider. This cool and delicious concoction is perfect for the upcoming holiday season.
- 9 Comments
Jan 11, 2008 -
During the holidays I was so busy that I didn't have time to experiment with different cocktail recipes. Instead, I found one that I absolutely loved and made it throughout the season. Actually I'm so obsessed, I'm still shaking it up!
- 8 Comments
Other Search Results
Oct 09, 2008 -
At a baby shower, it's incredibly important to have a nonalcholic specialty drink. That way the mother-to-be can join in the festivities. For Denise's baby shower brunch, I'll offer guests mimosas and spiced pomegranate sparklers.
- 3 Comments
Oct 29, 2009 -
It's T minus two days until your big Halloween party! Since nobody wants to spend the entire night mixing cocktails, serve a punch. It's quenches the thirst of a crowd and is easy to make.
- 0 Comments
Oct 06, 2009 -
After a few weeks of warm temperatures, there's no denying it officially feels like Autumn. Yesterday I passed by one of those makeshift pumpkin patches on the city street corner and then immediately bought myself a long-sleeved turtleneck and a big bag of Brach's Harvest Mix. Now that I'm in the mood for this seasonably crisp weather and I've officially got an addiction to candy corn and other mellowcreme confections, I've got pumpkin on the brain.
- 3 Comments
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- Causes
- Risk Factors
- Symptoms
- Diagnosis
- Treatment
- Medications
- Other Treatments
- Complications
- Prevention
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
New Research:
- Patients who have the most common type of gastric bypass surgery, the Roux-en-Y, are at increased risk for kidney stones, beginning 6 months after surgery, according to a study published in 2006.
Causes of Kidney Stones:
- Calcium stones form when there is an imbalance in the urine substances that promote and block the formation of stones. Often, the cause of this imbalance is unknown.
- Having acidic urine or too much uric acid in the body leads to the formation of uric acid stones.
- Struvite stones are almost always caused by urinary tract infections due to bacteria that produce certain enzymes.
- Other stones, including cystine and xanthine stones, are usually due to genetic abnormalities.
Treatments:
- In about 85% of patients, the kidney stones are small enough that they pass through normal urination, usually within 2 - 3 days.
- Certain medications can prevent recurrence of stones in people who are at high risk.
- Extracorporeal shock wave lithotripsy (ESWL) is a technique that uses sound waves (ultrasound) to break up simple stones in the kidney or upper urinary tract. The shock waves are delivered from outside the body.
- Surgery may be necessary if the stone or stones are too big to pass, and cannot be broken down through ESWL.
- A change of diet and increased drinking of fluids, especially water, will help prevent a recurrence.
Introduction
Kidney stones are hard, solid rocks that form in the urinary tract.
- 0 Comments