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Come Party With Me: Bold Flavorful Thanksgiving — Dessert
I'm a fan of trying out new recipes on Thanksgiving, but I always like to serve some sort of pumpkin dessert. It doesn't matter if it's pie, cookies, or ice cream — as long as it's pumpkiny. To finish a meal that is full of vibrant colors and bold flavors, I would offer guests a spirited twist on the classic crème brûlée.
Let's Dish: What Foods Are You Sick Of?
On last Wednesday's season finale of Top Chef, guest judge Rocco DiSpirito declared that he was sick of eating foie gras.
Although, I have to side with fellow judge Branford Marsalis, who claimed he "could eat foie gras all day," I can completely relate to Rocco when it comes to being tired of certain foods.
Personally, I'm weary of seeing nothing but crème brûlée, sorbet trios, and flourless chocolate cakes on dessert menus.
Come Party With Me: Movie Club Meeting — Dessert
For my movie club meeting, I've planned a corn tasting menu. Each of the dishes feature corn as an ingredient. Since sweet corn is available, the dessert will be no different.
A Delicious Dessert Without All the Fat
Rarely do I find a recipe whose ingredient list calls for reduced- or nonfat milk. I've always thought for the best results — especially when it comes to desserts — whole-fat milk should be used. However, when I saw this recipe for a rich, creamy, decadent crème brulee — that's made with 2 percent milk, I knew I had to give it a try.
Yummy Links: From Creme Brulee to Avocado Ice Cream
- Learn how to make a perfectly caramelized creme brulee top. Then invite friends over for a creme brulee making party! — The Kitchn
- Take a behind the scenes look at the upcoming Julia and Julia film.
TV Dinners: Amélie — Crème Brûlée
When PartySugar told me she was planning a movie night party based around French films, I was thrilled to see what she came up with. She's put together an amazing meal consisting of bacon-wrapped chicken breasts, French martinis, and chocolate soufflés, but there's one little thing she's forgotten: the crème brûlée! Whenever I see the film Amélie, the scene where she cracks the crème brûlée gets me every time.
Summer Of Sandwiches: Coconut Macaroon & Creme Brulee
Sadly, the end of summer is this weekend. With its finish comes the conclusion of our 14 week series on ice cream sandwiches. For my last batch of sandwiches, I focused on the perfect pairing of cookie and ice cream flavors.
Come Party With Me: Luau Dinner For 8 - Main & Dessert
When planning a dinner party, look for simpler recipes that can be made in advance. After the tropical chicken skewer and vegetable spring roll appetizers, invite guests to join you at the table. A macadamia nut crusted mahi mahi bakes in the oven while its sauce waits warm on the stove.
Love Is The Sound of a Spoon on Creme Brulee
One of the best sounds in the world is the lovely crack that happens when your spoon breaks through the top of a creme brulee. The caramelized sugar crust gives way to a luscious creamy custard and the lovely sound means that an amazing dessert is awaiting you. Since today is National Creme Brulee Day, I think we should all head into the kitchen and make one of our very own.
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Reader's Recipes: Creme Brulee French Toast
You guys are doing a fantastic job of posting your recipes. I went to look for a recipe that caught my eye and ended up spending over two hours drooling at all your posts! And, to make things worse, there were so many great sounding recipes that I had the most difficult time deciding on a recipe to highlight.
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