Earlier this month, I was pleasantly surprised to hear about the opening of the world's first all-organic bar. So when I learned of Loft Liqueurs, the first USDA certified organic liqueur, I had to find out what all the hype was about.
Created by two best friends and San Francisco hospitality veterans to save people from "the bright neon color of your average apple martini," the limoncello-inspired spirits are at the forefront of sustainability and eco-consciousness. Read Related: alcohol cocktails eco happy hour infused alcohol kosher limoncello liqueurs Loft organic
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With President-Elect Barack Obama taking office in two months, changes to our country's economy, national security, and foreign policy are imminent. But will America's agricultural system change with Obama in the White House as well? In an 
This week 
In response to the ecosystem changes occurring throughout the world, several conservation groups partnered together to release 
The word "locavore" — only eating foods produced within 100 miles of where you live — was nonexistent a few years ago, but has since become a part of mainstream vocabulary, particularly in cities like San Francisco and New York.
But a recent piece by 
