Featured
Festive Foods
Sugar Editorial Picks
Festive Foods: Australian Traditional Christmas Pudding
Right now, while we're all bundled up and cozy, everyone south of the equator is shedding off layers and celebrating summer. In fact, Christmas Day in Australia can often reach temperatures near 100 degrees Fahrenheit.
So while we're inside stuffing ourselves to keep warm, our friends in Australia are headed to the beach, gathering around the Christmas Bush (a native plant with red flowering leaves) and snacking down on Christmas pudding.
Festive Foods: Sochivo
Quick, when you think of holiday feasts, what food comes to mind? Turkey, ham, duck and let me guess, probably not Sochivo. That is, unless you celebrate a traditional Russian Christmas.
Festive Foods: Modern Peking Duck
I'll admit, it's a little weird to feature festive food from a country that doesn't really celebrate Christmas, but well folks, times are changing.
Although only one percent (or less) of the Chinese population is Christian, it appears that Christmas is on the rise. Much like America, urban retailers have now smothered their stores with Christmas trees, lights and wreaths and although it's not a public holiday, Christmas in China (particularly urban areas) is becoming a time to celebrate with friends, family and good food.
Festive Foods: Krumkaker Filled with Cloudberry Cream
Every country has its own set of traditional holiday food. Here in America we pig out on turkey, ham, sugar cookies, gingerbread houses and the beloved (or not so beloved) fruitcake. But what about the rest of the world?
Other Search Results
Noteworthy Nibbles — June 9-16, 2009
From Dr Pepper to pork to Philly cheesesteaks, this week's noteworthy nibbles seem to pay homage to time-honored American food traditions. We can't wait for the first ever Great American Food & Music Fest in Silicon Valley, which will feature guests like Bobby Flay and Guy Fieri, as well as famous regional specialties from all across the United States. Know of anything we've left off the list?
Noteworthy Nibbles — Nov. 3-10, 2009
Kick-start the new month with a number of celebratory fêtes that are happening this week. Learn all about the art of butchering (and enjoy fire-cooked meats) in Napa Valley; sample food from Boston's best new chefs; or watch Paula Deen's antics in the nation's capital.
Where will your stomach lead you this week?
Celebrities and Chefs Converge at New York Food Festival
This past weekend, Food Network's famous hosts, New York's foremost chefs, and other celebrated figures came together to attend the New York City Wine and Food Festival.
The four-day event was chock-full of demos, discussions, and, of course, parties. Food Network favorite Giada De Laurentiis and actress Alicia Silverstone signed copies of their books.
Noteworthy Nibbles — Oct. 27-Nov. 3, 2009
With Halloween falling on a Saturday this year, everyone's in for a fun-filled week. Although every major city's likely to have some sort of costume-heavy celebration this weekend, leave some time (and belly room) for some serious food events. New Yorkers have their annual Chocolate Show, Bostonians can veg out on eco-friendly fare, and San Franciscans will discuss and sample the best of the city's street food.
Noteworthy Nibbles — Oct. 13-20, 2009
As food festival season dwindles down, you might find yourself searching harder for events that will entertain you as much as your tastebuds. But look no further than our list below. Where else can you touch a 1,658-pound pumpkin but the Half Moon Bay Art & Pumpkin Festival?
Noteworthy Nibbles — Oct. 20-27, 2009
This weekend, the T-minus one week countdown to Halloween begins. If you aren't too busy planning your fright night agenda and costume, take the time to hit up some of this month's biggest events, like Chicago's Champagne fête or the annual Kohler Food & Wine Experience. As the weather gets rainier, I'd personally love to spend a sun-spilled weekend eating my way through Scottsdale.
More on YumSugar
Top Brands
farfetch.com
Aminaka Wilmont
Princesse Tam-Tam