Sugar Editorial Picks
Dec 06, 2007 -
I've seen Grapples — grape-flavored apples — in the store for a few years, and FitSugar actually wrote about them last year, but I'd never actually tried one before. I've kinda been snobby about it and thought they were ridiculous. However, recently, a friend of mine became addicted to them.
- 29 Comments
Oct 01, 2007 -
The color of the moment has definitely got you all going grape! This week, you were bonkers for the royal hue and your Fab Finds showed it! Grape fitted dresses, grape blazers, and even grape ballet flats were all present.
- 7 Comments
Other Search Results
Sep 16, 2009 -
Not so long ago, well-known grapes like Chardonnay, Merlot, and Cabernet Sauvignon were the only varietals that could be found in wine stores and cellars across the country. Not today: from Viognier to Fumé Blanc, grocery stores have been flooded with lesser-known grape varieties that are slowly yet surely rising to prominence.
Since many of you seemed to score high marks on my first grape quiz, I thought I'd test you with another round.
- 5 Comments
Jul 21, 2009 -
A decade ago, wine aisles across America were stocked primarily with well-known varietals like Chardonnay, Merlot, and Sauvignon Blanc. Not today.
From Viognier to Fumé Blanc to Grenache Rosé, grocery stores are flooded with distinctive grape varieties that are lesser known yet slowly becoming more prominent.
- 7 Comments
Apr 02, 2007 -
Here's a treat for those of you who are looking to save a little moolah, but don't want to skimp on your oh so necessary spa indulgences. This is a great do it yourself at home recipe for a quick pick me up grape face masque for under $5. All you need is a pestle and mortar (or a mini Cuisinart) and about two handfuls of red seedless grapes.
- 6 Comments
May 22, 2008 -
In general, I say it is better to eat fruit than to drink juice. Recent research, though, has found that some juices are better than actual fruit for preventing clogged arteries, which lead to heart disease. Well, at least this is true for hamsters.
- 11 Comments
Mar 17, 2008 -
Last year I was at my local Trader Joe's when I noticed containers of something called "kiwi grapes." I'd never heard of such a thing, so naturally I picked them up. They were small grape-sized fruits which were delicious and tart, sort of like regular kiwi, but sweeter and with a smooth, edible skin.
- 26 Comments
Oct 15, 2009 -
Although a tartine is an open-faced French sandwich, this tartine recipe employs taleggio, a gooey Italian cheese. Taleggio smells stronger than it tastes and pairs well with fruit and bitter greens — in this case grapes and watercress. A quick vinaigrette combines grainy mustard with sherry vinegar and agave syrup.
- 0 Comments
Aug 28, 2009 -
They say you can't really compare apples and oranges, but what about grapes and raisins? I have often wondered how the dried version compares with its source.
When a fruit is dried, many of the nutrients become concentrated.
- 14 Comments
Aug 05, 2009 -
I love both tuna and chicken salad, but I don't like any sweet stuff encroaching on tuna. Chicken salad, on the other hand, is well-served by fruit and nuts. One of my favorite recipes is this curry-flavored version made with red grapes, green onions, and walnuts, which combine to make an exciting and exotic filling for Middle Eastern-style flatbreads or pita.Better yet, this chicken salad is actually healthy: it's made with nonfat yogurt and lowfat mayonnaise.
- 8 Comments