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Grilled Pizza
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Say Cheese! Grilled Fontina and Prosciutto Pizza
Fontina is a creamy Italian cow's milk cheese with a texture that varies depending on the age. Typically young fontina is soft and extremely good for melting, while mature fontina is hard. Originally native to Italy's Aosta Valley, fontina is now produced in Denmark, France, and the United States.
Come Party With Me: Rehearsal Dinner — Menu
Instead of having her rehearsal dinner at a restaurant, my girlfriend Ronda has decided to host it in her parents' backyard. To save money, the event won't be a formal sit-down affair, but rather a casual alfresco cocktail party with heavy appetizers. The easy menu is inspired by Italy.
Fast & Easy Dinner: Grilled Greek Pizza
This scrumptious grilled pizza is so packed with layers of flavor, one would never guess it's quite simple to put together.
Ideal for entertaining, this recipe combines store-bought shortcuts with highly seasoned ingredients like lamb sausage and smoked mozzarella. Instead of a classic tomato sauce, black olive tapenade is slathered on the dough.
Fast & Easy Dinner: Grilled BLT Pizza
Just because a cooking technique is new doesn't mean you can't test it out on a weeknight. This recipe for a grilled pizza is simple and quick. It gets you out of the kitchen and experimenting with the grill.
Sunday BBQ: Grilled Pizza with Hot Sausage
The majority of you have never had grilled pizza, but you'd love to try it, so why not experiment with it this weekend?!
This recipe features grilled sausage, grilled peppers, grilled onions, and two types of cheese. However, if these topping ingredients don't suit your culinary needs, feel free to follow the technique to make your own delicious variation.
Would You Try Grilled Pizza?
Ever since I received a copy of Grilled Pizza and Piadinas by Craig Priebe, I've been dreaming about grilled pizza. Last weekend, a friend of mine was over, and we grilled up some pies. They were sort of lopsided and awkwardly shaped, but delicious nonetheless.
Sunday BBQ: Super Simple Grilled Pizza
In my opinion everything tastes better on a grill, including pizza. I love the way the flames bring a nice charred flavor to everything and besides, any food that can be prepared outdoors gets bonus points in my book! If the idea of putting raw dough on your grill frightens you, take baby steps and create one with a prebaked pizza crust.
Yummy Links: From Grilled Cheese to Eggs on Pizza
- Who doesn't love grilled cheese? Here are ten variations on the classic theme. — Chow
- Get the secret to Giada's Veal and Lemon Saltimbocca.
Yummy Links: From Keanu Reeves to Jamie Oliver
- Inspired by famous French chef Herve This, Keanu Reeves wants to become a chef. — Eater SF
- Tips for cooking pizza on the grill. — Serious Eats
- Joey Chestnut wasn't the only one to compete in an eating contest over the weekend; so did a group of elephants.
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