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Red Lobster Adding Wood Grills in Attempt to Revive Sales

YumSugar — Thu, 06 Nov 2008 03:00:35 -0800

Darden Restaurants announced that beginning next week, it will install wood-fired grills in all 680 Red Lobster restaurants.

The company has been testing the wood-grilled menu for over a year, and will train 3,500 employees on the grills. New items will be going on the menu, such as wood-grilled lobster, wood-grilled sirloin and shrimp, and wood-grilled fish. According to the chain's president, Kim Lopdrup:

This is the most comprehensive culinary and menu change in Red Lobster's history. Wood-fired grilling introduces our guests to a whole new way to enjoy seafood.

Red Lobster's announcement to add these costly new grills comes at a time when the casual restaurant chain industry has stumbled. Chains such as Bennigan's, Steak & Ale, Ponderosa, and Bonanza have all filed for bankruptcy protection in the past year. Do the wood-grilled menu items sound appetizing to you, and will they be enough to turn Red Lobster around?

Source

Sunday BBQ: Grilled Pork and Pistachio Couscous

YumSugar — Sun, 21 Sep 2008 06:00:12 -0700

Pork tenderloin may not be the first thing that comes to mind when barbecuing, but it's just as easy to grill as other meats like chicken breast. In this rendition, grilled lemon and pork tenderloin are served with broccoli rabe and pistachio couscous. As this cut of meat is fairly lean, it makes for a healthy, well-rounded meal. To get the recipe, which is perfect for both Summer and Fall,

Simple and Quick Meal: Mediterranean Chicken Quinoa

YumSugar — Sat, 20 Sep 2008 08:00:16 -0700

Like many of you, I find myself pressed for time, but still crave a somewhat sophisticated meal. This week I came up with a recipe for Mediterranean chicken that didn't cramp my schedule or my style. It's also wholesome, with the Peruvian grain quinoa, which has a high protein content. Next time I make it (which will definitely be soon), I'll stir in the basil at the last minute to prevent wilting. If you're not a fan of raw garlic, sauté it for a minute to mellow out its flavors. To look at the recipe,

Noteworthy Nibbles — Sept. 3-8, 2008

YumSugar — Wed, 03 Sep 2008 10:20:43 -0700

This week's so packed to the brim with festivals nationwide, you couldn't avoid one if you tried. There are food and wine classics all across the East Coast, and here in the West, we're planning on dropping by the chocolate festival in our neck of the woods. If we've left anything out, please chime in below.

Brigham City, UT: Peach Days — Sept. 3-6
Saratoga Springs, NY: Saratoga Wine & Food Festival — Sept. 4-6
Marion, OH: Marion Popcorn Festival — Sept. 4-6
Columbus, OH: Columbus Food & Wine Affair — Sept. 5
Chicago, IL: Windy City Wine Festival — Sept. 5-6
St. Louis, MO: Norton Wine Festival — Sept. 5-6

To see the rest,

Sunday BBQ: Grilled Scallops With Succotash

YumSugar — Sun, 31 Aug 2008 06:05:30 -0700

It's hard to beat properly cooked scallops: They possess the meatiness of steak while offering a melt-in-your-mouth consistency. Add the grill marks, and you have a caramelized flavor that is to die for.

These scallops, atop a bed of succotash, require only 10 minutes from start to finish! To make this ultra-quick recipe,

Do You Own a Grill Pan?

YumSugar — Fri, 29 Aug 2008 11:45:05 -0700

In the Summer, I prefer to eat light flavors and — especially if it's as hot as it is in San Francisco today — avoid the oven as much as possible. For these reasons, I'm obsessed with my Calphalon grill pan, possibly the best $40 investment in the world. What about you? Are you a frequent user of the grill pan?

Do You Own a Grill Pan?

Yes — I am as obsessed as you are!

Yes, but it's collecting dust in my kitchen.

I've got an indoor grill that I use instead.

No, but I want one!

No — I don't think I'd use it.

Sunday BBQ: Grilled Rib-Eye Steaks with Cola Steak Sauce

YumSugar — Sun, 24 Aug 2008 06:00:00 -0700

I'm always trying to find creative new uses for foods, so I knew I had to try this recipe! It calls for cola, which adds a caramelized sweetness to the steak sauce.

Although the steak is garnished with thick-cut red onions, when I make it, I plan on throwing in sliced mushrooms for good measure. Who doesn't like mushrooms sautéed with steak?

To fire up the grill with this steak,

Sunday BBQ: Pork and Apple Kebabs

YumSugar — Sun, 17 Aug 2008 06:00:20 -0700

This no-fuss meal is a simple marriage of sweet (fruit jam), savory (pork tenderloin), and tart (green apple) flavor profiles.

The crisp apple also provides a great contrast to the heartiness of the pork. As with last week's Sunday BBQ dinner, any extra barbecue glaze makes a great dressing for grilled vegetables on the side.

To get grilling,

Off to Market Recap: Grilling Thermometers

partysugar — Fri, 15 Aug 2008 03:00:49 -0700

Unless you cook constantly on the grill, it's hard to determine when a piece of meat is fully cooked. Luckily, there are plenty of wonderful grilling thermometers that indicate the specific temperature of anything grilled. Last week you headed off to market in search of such thermometers. You saved the durable and reliable grilling thermometers in the Yum Market on TeamSugar with the keyword tag, Grilling Thermometers. How cool is this temperature-reading gadget?

Its laser probe uses infrared technology to measure the temperature of not only foods, but cooking surfaces as well! The best thing about this futuristic thermometer is that it doesn't pierce the food and therefore, no flavorful meat juices are lost. To check out more grill thermometers, browse below.

Fast & Easy Dinner: Grilled Eggplant Salad

partysugar — Thu, 14 Aug 2008 07:45:48 -0700

Although jarred roasted red peppers are readily available in grocery stores, I find the flavor of fresh roasted peppers superior to their supermarket counterparts. During the Summer, take advantage of the grill and char them over the fire. The grill will impart a subtle smokiness that is hard to mimic in mass produced variations. When combined with grilled eggplants, the peppers make a delicious and filling salad.

Packed with plenty of fresh herbs, this vegetarian dish is a wonderful way to use up the bounty of a Summer harvest. To look at the recipe,

Sunday BBQ: Grilled Tuna and Peppers with Caper Vinaigrette

YumSugar — Sun, 10 Aug 2008 06:00:16 -0700

Fish on the grill is classically Summer, and this Mediterranean inspired recipe is simple and fast. The caper sauce is chock-full of flavor, so make as much of it as possible. Toss the leftover sauce over a side of green beans, corn, Summer squash, or broccoli for a colorful, well-balanced meal.

If you don't have a gas grill or aren't able to grill outdoors, you can also cook the tuna on a lightly oiled well-seasoned large (2-burner) ridged grill pan over moderately high heat, turning once, 4 to 6 minutes total. To get the recipe,

Get Your Grill On: Enter to Win Our Ultimate Barbecue Giveaway!

partysugar — Fri, 01 Aug 2008 11:30:24 -0700

Nothing signifies Summer more than the smoky smell of barbecue lingering in the warm evening air. From sticky, sweet ribs to juicy, burst-in-your mouth tomatoes, a grill can cook up something delicious for every palette. To celebrate the Summer grilling season, we're giving away the ultimate barbecue prize package worth $218.55!

Get excited because one lucky winner will be sent this stylish Summer grill and all of the fabulous accessories! The winner will receive this adorable green Weber Barbecue ($49.95), Applewood Grilling Planks ($14.95), and a Grill Basket with Lid ($24.95). But that's not all, you'll also get a matching basting brush, hamburger spatula, and tongs; a pizza stone for grilling pies; a charcoal chimney to get the grill going, and Mario Batali's Italian Grill cookbook full of inspiring recipes.

To enter to win this incredible prize, you must log in and take the barbecue quiz below. Your eligibility is not based on getting the answers correct, completing the quiz once you are logged in makes you eligible to win. You do, however, need to be a TeamSugar member before taking the quiz. If you're not already a member, register here for an account. One quiz entry per person, all repeat quizzes will be ignored.

The contest is open to US residents only and ends on Monday Aug. 4, 2008, at 5:00 p.m. PDT. Click here for official rules. Good luck!

Fast & Easy Dinner: Grilled Greek Pizza

partysugar — Fri, 01 Aug 2008 10:15:19 -0700

This scrumptious grilled pizza is so packed with layers of flavor, one would never guess it's quite simple to put together.

Ideal for entertaining, this recipe combines store-bought shortcuts with highly seasoned ingredients like lamb sausage and smoked mozzarella. Instead of a classic tomato sauce, black olive tapenade is slathered on the dough.

To learn how it's made,

Sunday BBQ: Savory Tofu-on-a-Stick

YumSugar — Sun, 27 Jul 2008 06:00:23 -0700

When I'm in the mood for a light meal, I look for flavorful vegetarian options. These grilled tofu sticks — a play on the traditional corn dog — are the perfect alternative.

To give them a spicy kick, the tofu sticks are marinated overnight in a sweet-hot mustard. They're grilled, rather than deep-fried, like most corn dogs, so they're actually good for you.

If you are not a fan of tofu, you could substitute something else. Try marinating tempeh or portobello mushrooms. To get the recipe,

Off to Market Recap: Indoor Grills

YumSugar — Wed, 23 Jul 2008 03:00:00 -0700

While I love to barbecue with friends, I don't have a grill to call my own — yet. There isn't room outside my apartment for a grill, so I asked you to point me towards indoor options. You looked for indoor electric grills in any color, shape, or size and you bookmarked everything you found in the Yum Market on TeamSugar with the keyword tag, Indoor Grills.

I love this Griddler by Cuisinart, because it has four separate grilling options: a contact grilll, a flat grill, a griddle, and a panini press. The plates are also removable, so they can be easily cleaned! For more grilling ideas, check out the appliances below.

Interested in bookmarking? Read geeksugar's explanation of this feature to learn how to participate.

Sunday BBQ: Grilled Seafood Bake

YumSugar — Sun, 20 Jul 2008 06:00:32 -0700

After writing the Summer seafood quiz this week, I can't stop thinking about bold, briny flavors. Today, I'll be firing up the grill for a seafood bake that calls for cod, shrimp, corn on the cob, and potatoes. The best part: I'm looking forward to using day-old bread to soak up all those seaside seasonings.

If you can't find cod fish at your neighborhood market, replace it with another mild white fish, such as halibut or mahi-mahi. To check out the recipe,

Grilled Lobster Two Ways — Beginner and Expert

YumSugar — Fri, 18 Jul 2008 13:01:05 -0700

Fresh lobster with its sweet, succulent meat, is the quintessential Summer dish. Whether you're new to cooking lobster or a seasoned expert, this shellfish is an opulent meal for alfresco entertaining. If you're a beginner, simply grill the store-bought tails for an impressive meal. Ready for something more challenging? The expert meal calls for cooking live lobsters and serving them alongside simple, elegant sauces. To get both recipes,

Off to Market: Indoor Grills

YumSugar — Wed, 16 Jul 2008 05:30:30 -0700

Summer is all about grilling. But if you live in an apartment with limited space like I do, there isn't always room to grill outside. To bring the grilling inside, I'm looking for an indoor grill. Wanna help? Look for electric, indoor grills (like this powerful All-Clad Indoor Electric Grill by Williams-Sonoma) in any color, shape, or size. Bookmark everything you find in the Yum Market on TeamSugar with the keyword tag, Indoor Grills. Thanks for your help and happy hunting!

Interested in bookmarking? Read geeksugar's explanation of this feature to learn how to participate.

Find out where I like to shop online for food and entertaining accessories when you

Do You Use Marinades?

partysugar — Wed, 02 Jul 2008 10:15:09 -0700

Source and Source

Do You Use Marinades?

Of course! Marinades are great for giving grilled foods flavor.

No. I hate having to wait for the food to marinate over night.

Sometimes. Only when I read a recipe and realize it needs time to marinade.

I don't cook.

Other — see my comment below.

Guess Who?

YumSugar — Mon, 30 Jun 2008 14:00:18 -0700

This multitalented singer and movie star was recently spotted with an armful of spices and a grilling cookbook. Do you know who it is?

The Barbecue Guru's Tips for Better Barbecue

YumSugar — Mon, 30 Jun 2008 07:45:44 -0700

Those of you who are barbecue fanatics are probably familiar with barbecue guru Steven Raichlen. Steven is the author of over ten cookbooks, including the BBQ Bible, and is the host of the PBS show Primal Grill. He recently finished a world tour in promotion for his new book Planet BBQ, and his last stop was the Food and Wine Classic in Aspen. I watched his cooking demonstration and snagged a bunch of great grilling tips. To see Steven Raichlen's barbecue tips,

What's For Dinner This Summer?

Sponsor — Thu, 12 Jun 2008 08:58:07 -0700

Head into summer with easy, tasty recipes from Campbell's! They have everything you need: delicious 30-minute meals, slow-cooker favorites, easy skillet dishes, grilling classics, and even a perfect Father Day's dish! Let's get cooking!

Would You Try Grilled Pizza?

YumSugar — Thu, 12 Jun 2008 06:45:05 -0700

Ever since I received a copy of Grilled Pizza and Piadinas by Craig Priebe, I've been dreaming about grilled pizza. Last weekend, a friend of mine was over, and we grilled up some pies. They were sort of lopsided and awkwardly shaped, but delicious nonetheless. My friend was amazed by his, he'd never heard of grilled pizza before, and thought it was such a fun novelty. What do you think?

Would You Try Grilled Pizza?

I love grilled pizza!

I've never had it, but would love to try it.

It sounds weird, but I guess I'd try it.

No way, pizza is not meant to be grilled.

Other — I'll tell you my opinion in the comments.

Great Grilling Gifts For Dad

partysugar — Tue, 10 Jun 2008 11:15:57 -0700

A guy can never have too many grilling accessories, so this Father's Day treat dad to a new barbecue toy. Whether it's mesquite chips for smoking or an injector for marinating, I found the perfect BBQ essentials for every type of guy.

Since my father and I usually eat dinner on Spanish time — by that I mean later than 9 p.m. — I'm surprising him with this magnetic grill light. It can attach to a variety of barbecue tools and lights the grill without attracting bugs. The light is compact and easy to transport to and from the vacation house.

To check out the entire collection, scroll to the right below. What grilling gift will you give your dad?

BBQ Sword: Love It or Hate It?

YumSugar — Sat, 31 May 2008 04:00:13 -0700

I'm all for having fun with your food, especially if you're at a barbecue. However, I think this swashbuckling BBQ sword and mask set ($29.95), might be taking things a bit too far. How about you? Will you and your pals be fencing over an open bbq pit this summer? Source

BBQ Sword: Love It or Hate It?

Love It

Hate It

Undecided

More Than S'Mores: Seven Great Grilled Desserts

YumSugar — Fri, 23 May 2008 05:30:25 -0700

If you're heating up the grill for a Memorial Day barbecue, just go ahead and keep it warm when it's time for dessert. You can use the hot coals to roast marshmallows for s'mores, or grill up some fruit to create one of these delectable Summer desserts. For seven sweet recipes you can make with the grill, just click "Start."

Get Ready to Grill

YumSugar — Tue, 20 May 2008 11:14:12 -0700

Memorial Day is all about the barbecue. While some cooks grill up gourmet goodies like fish, pizza, and kabobs, to me, this holiday means burgers, hot dogs, and corn on the cob.

So forget about cedar planks and pizza stones. To cook up classic American fare, you need to trick out your grill with simple tools that make your burgers and dogs the best they can be. And don't forget about presentation: This Pottery Barn Barbecue Platter ($19) will give your grub the showcase it deserves. To see the rest of my Memorial Day grilling essentials, just click on the arrows below.

10 Burgers With a Twist

YumSugar — Tue, 20 May 2008 05:30:52 -0700

Memorial Day is so close, I can taste the burgers already. Though I'm a big fan of basic burgers, I find that guests are even more impressed when I mix the usual ground meat with surprising new flavors. So I've rounded up 10 great burger recipes that add a little something special to the usual beef, lamb, turkey, tofu, and other patties. To get your mouth watering, just click "start" below. Source

A Condiment Worth Making: Chimichurri

partysugar — Mon, 19 May 2008 09:07:36 -0700

When I went to South America, I made it my mission to find an amazing chimichurri recipe. The green paste-like sauce is Argentina's most popular condiment. An essential topping for grilled meat, the sauce is incredibly easy to make and much more delicious than anything that comes out of a bottle.

Since Memorial Day is this weekend, I thought you might be interested in experimenting with my recipe. After tasting chimichurri at countless restaurants, I came across this variation at a packed parilla. I begged the waiter for the recipe and wrote it down on a napkin that I still have. To experiment with this scrumptious sauce — it's delicious on grilled fish, chicken, or even vegetables —

Yummy Links: From Martinis to Foie Gras

partysugar — Fri, 16 May 2008 06:45:34 -0700

If a classic bridal shower isn't your style, consider hosting a girls' night in martini party. — My Recipes
Now that grilling season is upon us, be sure you know the difference between gas and charcoal grills. — Chow
Over evite? Try the new alternative Pingg, an eco friendly, chic way to send invitations. — Pingg
These luscious centerpieces make me want to host a Spring dinner party! — Hostess with the Mostess
Slightly disturbing: the difference between portion sizes then and now. — Divine Caroline
Watch as kung fu master, Ho Eng Hui, breaks through a coconut with his index finger, it's absolutely insane! — Serious Eats
The city of Chicago has repealed the foie gras ban. —Slashfood

Source

When Do You Start Grilling?

partysugar — Thu, 08 May 2008 07:00:00 -0700

Source

When Do You Start Grilling?

I never stopped! I use my grill year round.

Once the weather is warm enough in Spring, I break out my grill.

I bring it out for Memorial Day.

I don't grill.

Other — I'll tell you my grilling habits below.

YumSugar Gift Guide: The Grill Master

partysugar — Mon, 10 Dec 2007 10:13:19 -0800

This Christmas season, give the grill master in your life a barbecue-related gift. He probably already has a grill, but what about a bbq pit? Or a portable grill? Or a grill pan for grilling indoors?

If he has every type of grill imaginable, give him the accessories that go with it. I'm planning on getting this lighted barbecue-thermometer fork for my bbq king. It's a digital thermometer that shows the temperature of probed meat or fish in just three seconds. A built-in flashlight makes it easy to read in the dark.

For more great grilling gifts, scroll through below.

Sunday BBQ: Beer Can Chicken with Dirty Bird Rub

YumSugar — Sun, 29 Jul 2007 05:31:37 -0700

Something about yesterday's side dish made me think of the quirky summer fave: beer can chicken. I've personally never made one, but I am absolutely fascinated by the concept. Some say that the vapors from the beer keep the inside of the chicken moist, while others say the juiciness comes from the fact that the bird is positioned vertically. However no matter what the reason is, one thing is for sure: this recipe is guaranteed to get comments from your guests. And from what I understand, once you've had beer can chicken, you never go back! To check out an easy to follow recipe and join me on a beer can chicken excursion,

Roast My Weenie Hot Dog Grill: Love It Or Hate It?

partysugar — Sat, 21 Jul 2007 01:38:39 -0700

We all know there are plenty of crazy cooking gadgets that are only good for doing one thing. The guys over at Roast My Weenie have decided to take over the hot dog cooking genre by developing a wide range of weenie roasters like this metal man. Made from 100% stainless steel, this little man comes with a customizable base that can be engraved with your name, baseball team, or an intricate design. It may seem like something GiggleSugar would feature, but I think this kitchen tool is hysterical and would make a wonderful gag gift! Can you imagine a grill lined with an army of them at a barbeque? So what do you guys think? Roast my weenie hot dog grill: Love it or hate it? Source: Nerd Approved

Roast My Weenie Hot Dog Grill: Love It Or Hate It?

Love it.

Hate it.

Undecided.

Sunday BBQ: Classic Hamburgers

YumSugar — Sun, 15 Jul 2007 05:01:38 -0700

I can't believe we've done two months of Sunday BBQ recipes and haven't even discussed the perfect hamburger. Well, it's time to stop dilly-dallying and time to get grilling! For a classic all-time-favorite burger,

Off To Market Recap: Grilling Cookbook

partysugar — Fri, 06 Jul 2007 05:01:38 -0700

My older brother, who is learning his way around a kitchen, is always emailing and calling for recipes. He lives in LA and hosts a lot of pool parties, so most of the time he grills something on the BBQ. His birthday is coming up and I asked you to help him - and me - out by finding a great grilling cookbook. You looked for easy to understand grilling cookbooks with lots of pictures and saved your books in the Yum Market on TeamSugar with the keyword tag Grilling Cookbook.

The book that I am going to get him is the one that Scarrie found. Entitled, How to Grill: The Complete Illustrated Book of Barbecue Techniques, there is a picture for each recipe perfect for my short attention spanned brother. Apparently her husband has the book and absolutely loves it! I'll definitely be sure to tell my bro that she suggests he make the super scrumptious chicken wings. Thanks to those who helped me find him a gift!

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GeekSugar has created a quick read explanation on how TeamSugar's fun bookmarking feature works so check it out if you are feeling confused.

Must Have Grilling Accessories

partysugar — Tue, 03 Jul 2007 08:01:31 -0700

With the summer high-kicking into full swing, it's about time I highlight some of my must have grilling accessories. My dad is a huge fan of grilling - as am I - and during the summer we use the bbq every night. With the proper tools you can make everything from pizza to quesadillas - including steaks and fish - on the grill. Start with the basics: a good set of tongs, a long headed spatula, and a strong wire grill brush. Before you begin your 4th of July festivities, double check to make sure you have enough propane in your gas grill or enough charcoal briquettes for your regular bbq. Bamboo skewers, a grill rack for vegetables and flaky fishes, and a deluxe basting brush are useful, but not essential accessories. With the help of these practical tools, you'll find that grilling is a cinch. I can't live without these must haves, but how about you? What are your must have grilling accessories?

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Off To Market: Grilling Cookbook

partysugar — Fri, 29 Jun 2007 03:18:39 -0700

My older brother, who is learning his way around a kitchen, is always emailing me and calling for recipes. He lives in LA and hosts a lot of pool parties, so most of the time he grills something on the BBQ. His birthday is coming up and I want to get him a grilling cookbook to encourage his experimentation and prowess on the grill. Can you help me by heading off to market? Look for easy to understand grilling cookbooks with lots of pictures - as too much text may intimidate him. Save your books in the Yum Market on TeamSugar with the keyword tag Grilling Cookbook. Happy hunting!

GeekSugar has created a quick read explanation on how TeamSugar's fun bookmarking feature works, so check it out if you are feeling confused.

How Often Do You Barbeque In The Summer?

partysugar — Tue, 26 Jun 2007 10:18:39 -0700

How Often Do You Barbeque In The Summer?

Every night!

Several times a week.

On the weekends.

Only for a special occasion like 4th of July.

Never.

Other - tell me below.

Gifts For the Dad Who Loves To Grill

YumSugar — Tue, 12 Jun 2007 08:58:31 -0700

In case you didn't realize it, Father's Day is this weekend, and if you haven't gotten your gifts all planned out, I've got some great ideas for you. Today we're starting things off with gift ideas for the dad that loves to grill. If the guy you call pops has a king of the grill apron, he'll need some of these great gifts to go along with it. For starters, check out this motorized grill brush. With rotating bristles, your dad will have his grill sparkling in no time! For a few other great gifts, including a monogrammed teak-handle grill set and fresh Niman Ranch steaks. Check out the rest of the items below!

Got any other great Father's Day bbq gifts? Tell us about them!

Pair With Anything Side: Marinated Grilled Vegetables

partysugar — Sat, 02 Jun 2007 01:18:31 -0700

The other day TeamSugar member JessNess asked the Kitchen Goddesses for some help. She was looking for an easy, versatile recipe for tasty marinated, grilled vegetables. When veggies are grilled, they're given a smoky flavor, yet all of the sugars manage to shine through. Pair with everything from barbequed chicken to hamburgers. Unlike meat, veggies marinate quickly, so if you're short on time choose vegetables that are in season. Douse them with marinade and throw on the grill. You can't let summer pass without adding this recipe to your collection so,

Yummy Link: Grilled to Perfection

YumSugar — Fri, 01 Jun 2007 14:15:01 -0700

Not sure how long to grill that steak? For absolute perfection, be sure to ask the cookout calculator. - The Food Section

Grilling Fun Facts For Memorial Day

partysugar — Sun, 27 May 2007 01:18:19 -0700

I haven't had an excuse to do a round of fun facts in a while, so you can imagine how excited I was when I realized that I could gather up a bunch of useless knowledge in relation to barbeque!!! So if you want to know what region of the United States is responsible for the majority of grilling and what's the most popular food to grill - and you know you do! -

Gold Barbeque: Love It Or Hate It?

partysugar — Sat, 26 May 2007 04:01:19 -0700

Just in time for BBQ season, BeefEater has announced the arrival of their gold plated grill. With a price tag of $12,500 - each piece is individually plated in 24 carat gold - this BBQ reminds me of something you would see at a rapper's house on MTV's Cribs. It's a one of a kind barbeque that has six high output burners, a wok burner, a roasting hood complete with viewing window and warming rack, a quartz ignition, a vaporizer grid, and a reflector system (can anybody tell me the exact use of those last three?). I love it, but what do you think, is it too much? Gold barbeque: love it or hate it?Source: Born Rich

Gold Barbeque: Love It Or Hate It?

Love It

Hate It

Undecided

Come Party With Me: Memorial Day BBQ - Invites

partysugar — Mon, 21 May 2007 13:13:13 -0700

I'm hosting my annual Memorial Day summer kickoff barbeque this weekend and guess what?! You're invited! Follow along all this week as I plan the bbq bash. Let's get this party started by making a simple invitation. I'll be sending this personalized digital flyer out as a mass email. To see how I did it,

Off To Market: BBQ Tools

partysugar — Mon, 21 May 2007 09:57:32 -0700

What goes perfectly with Memorial Day and summer? Grilling of course! While I can do the standard BBQ hamburger and hot dog, I have yet to master the art of grilling steaks, vegetables, fish, and more. I usually leave that up to my dad: the grill master. The last time I used the grill, I noticed that he let things get a little messy and some of his tools were even rusty! That's why I want to surprise him with a new set of barbeque tools. Let's all head off to market in search of the best, manly bbq tools. He'll need tongs, a brush, a spatula, and any other special tid bits you find along the way. Bookmark what you find on the internet in the Yum Market on TeamSugar. Please tag your finds with the keyword, BBQ Tools.

To learn more about the bookmarking feature of TeamSugar read geeksugar's how to.

Get Your Grill On - Even In Small Spaces

YumSugar — Tue, 24 Apr 2007 02:55:49 -0700

Well folks, summer is just around the corner, and summer season means grilling season! For those of you with a backyard or a nice patio, this is great news. But what about those of you who live in tiny apartments? Well don't fret; there are actually a couple of ways for you to get your grill on.

First is the Portable Picnic Grill from Sagaform. It's a sleek briefcase-sized box that quickly transforms into a mini-grill complete with spatula and turning fork. If you don't have space in your backyard, take it to the park, beach, etc. Costs $35.

The second option is for those of you with balconies. You may have seen this a while back (it seemed like it was all over every gadget blog on the planet), but the Bruce Grill is designed to hang off the edge of your balcony railing (similar to flower boxes). I think it's a fantastic idea, although I do have to warn you, this is probably not legal in most apartment complexes.

Got any other great ideas for small-space grilling? Let us know below!