Recently we brainstormed the ultimate
Popsicle. In my ideal Popsicle, the pesky wooden stick would be replaced with something deliciously edible. I decided to experiment with
Pepperidge Farm Pirouettes, a rolled, wafer cookie with cream filling, using the cookie as the stick.
Like a medal ceremony during the games, the dessert to your
Olympic viewing should be rewarding and sweet. During the Summer nothing beats homemade ice cream, so wow guests with fresh scoops of cold, green tea ice cream.
This exotic flavor continues the Asian-influenced theme of the
menu.
A little while back, I received a box of
ice cream cupcakes by PhillySwirl. I put the box in the freezer and totally forgot about them until I
saw them featured on the Today Show. So last week, Yum,
Molly, and I cracked open the box.
