japanese

Would You Eat This Thanksgiving Sushi?

Nov 25 2008 - 5:30am by YumSugar

Los Angeles website Angelenic reports that the Asian-Latin fusion spot Takami is serving up a seasonal turkey roll. The platter includes a roasted turkey roll wrapped in soy paper, rice seasoned with dill and chives, avocado, and asparagus. Served alongside are mashed potatoes with gravy, vegetables, cranberry sauce, and a shot of pumpkin soup. Could you roll with this Thanksgiving special?Source

Would You Eat This Thanksgiving Sushi?

Yes! I love Thanksgiving and I love sushi, so why not?

I guess . . . I'm on the fence about the whole concept.

No. It seems like an odd, gross combination to me.

No, I don't eat meat.

No, I don't eat sushi.

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19 comments

Definition: Ponzu

Oct 6 2008 - 2:00pm by YumSugar

412 Views - 10 comments

Ponzu A citrus-based dressing or dipping sauce that is common in Japanese food. Thin in consistency and brown in color, this substance is made by boiling mirin, rice vinegar, fish flakes, and seaweed over heat. The liquid is then strained and mixed with yuzu juice.

Read Related: condiments definition japanese ponzu sauce

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What Kind of Soy Sauce Do You Use?

Sep 30 2008 - 11:15am by YumSugar

757 Views - 33 comments

Last time I went out for sushi, I debated over whether to use regular or reduced-sodium soy sauce. Reduced-sodium soy sauce is the condiment of choice for those who are watching sodium intake, as too much sodium can result in high blood pressure. Regular soy sauce, while definitely saltier, has more flavor, in my opinion. Ultimately, I opted for regular, but this prompted me to wonder what most people tend to use in their kitchens.

What Kind of Soy Sauce Do You Use?

I prefer to eat and cook with regular soy sauce.

I opt for reduced-sodium soy sauce when dining and cooking.

Either is fine with me — it doesn't matter.

I don't cook or eat with soy sauce.

Read Related: asian japanese poll soy sauce sushi Would You Rather

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33 comments

Name That Dish!

Thu, 09/25/2008 - 3:15pm guesswho by YumSugar

Do you know what this popular vegetable maki sushi is called? Name That Dish!

Read Related: Tags: japanese Maki Name That Dish sushi

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10 Comments Add a Comment

How to Make a Chopstick Rest

Sep 25 2008 - 4:30am by YumSugar

2,045 Views - 5 comments

When my cousin and I went for sushi, we were seated at a tiny table with a wobbly leg that left my chopsticks rolling around. That is, until he showed me how to make a rest for my chopsticks out of the wrapper. Now I'm passing along my knowledge of what might just be the world's most functional origami piece.

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japanese

Would You Eat This Thanksgiving Sushi?

Definition: Ponzu

What Kind of Soy Sauce Do You Use?

Name That Dish!

10 Comments Add a Comment

How to Make a Chopstick Rest

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