Sugar Editorial Picks
Feb 11, 2009 -
It seems like in every episode of 30 Minute Meals that I watch, Rachael Ray makes a comment about how she "always burns" things in the broiler. Although I've never actually seen her burn an item, she does seem like the type of person who could be prone to burning. I'm usually pretty good about not burning bread or bacon, but recently, when I made sloppy Joe's, I totally forgot about the buns!
- 32 Comments
Jan 14, 2009 -
Readers, I have a confession: sometimes I'm a failure in the kitchen. Take, for example, the picture below. My father recently watched Tyler Florence make the most delectable Spanish tapa where a raw egg is wrapped in jamon serrano, placed atop béchamel and toast, and baked in the oven.
- 33 Comments
Sep 11, 2008 -
Recently I was making dark-chocolate raspberry ice cream. A friend was over and he was desperate to help. Always one to encourage cooking, I told him to prepare the raspberries.
- 27 Comments
Aug 07, 2008 -
Whether or not they want to admit it, all of the people in my life have some sort of kitchen pet peeve. My mother? She hates sticky floors.
- 34 Comments
Jun 10, 2008 -
Nobody's perfect and when it comes to cooking, I've had my fair share of kitchen catastrophes. The funny thing is, I often make the same mistake over and over again! For example, every couple of months I forget that a plastic cutting board is NOT a hot plate.
- 42 Comments
Jan 10, 2008 -
This past Sunday, the Entrée Section of the Milwaukee Journal Sentinel printed a recipe for Stuffed Chicken. However, instead of calling for 1/8 of a cup, the paper accidentally printed eight cups. I can't imagine making a recipe with eight cups of onions, but I'm sure that some new cooks might have done it.
- 22 Comments
Jan 18, 2007 -
Last weekend I went to a friend's house for a small birthday party. I told them not to worry about the cake because I would take care of it. (After all, I like baking and this will be a great excuse for my 52 weeks of baking.) So when I asked what the birthday boy's favorite cake was, I was expecting it to be something standard like chocolate, carrot, coconut, you know, a normal "cake" flavor.
- 11 Comments
Other Search Results
Feb 22, 2009 -
Woe is me! Last weekend I had a big gala to attend, but with work and evening commitments, I couldn't find the time to get a proper professional spray tan for my strapless, skin-bearing dress. So, I decided to dig through my collection of self tanning gels, sprays and lotions and mixed together a concoction all of my own.
- 1 Comment
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- Causes
- Outlook and Effects
- Diagnosis
- Treatment
- Treatment After The First S...
- Medications
- Surgery
- Lifestyle Changes
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
Drug Approval
In 2007, the Food and Drug Administration (FDA) approved levetiracetam (Keppra) for treatment of primary generalized tonic-clonic seizures in adults, and children ages 6 years and older, who have idiopathic generalized epilepsy. Levetiracetam was previously approved for partial-onset seizures and myoclonic seizures.
Carbamazepine and Genetic Testing
In 2007, the FDA recommended that patients of Asian ancestry get a genetic test prior to taking carbamazepine (Tegetrol, Equetro, Carbatrol).
- 0 Comments
Mar 07, 2008 -
Even though Tony couldn't be there, Eva Longoria Parker had plenty of love from her friends last night at the launch party for her new restaurant Beso in LA. Some of Wisteria Lane's finest Desperate Housewives came out to celebrate, and Bella wants to know how you feel about Nicollette Sheridan's red lipstick. Eva was looking very smiley in her summery white dress, but she did admit that she wasn't feeling one hundred percent calm, saying,
"Everything is painted, every candle is lit, every glass has arrived.
- 33 Comments