Who says chicken salad has to be boring? This recipe re-creates the picnic classic as a vibrant and intensely flavored dish. The mayonnaise-based dressing is replaced with a quick vinaigrette made with mint, cilantro, and curry powder.
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When my friends and I go camping, the food planning comes first. Once we've figured out who's making every appetizer, cocktail, main dish, and dessert, we focus on other details like who's bringing bug spray and how to get where we're going.
So for this week's campfire fiesta, I'm forgoing invitations in favor of a flurry of emails to work out the logistics.
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With their tart, sorbet-like outside and smooth center, I love classic orange creamsicles. As I continue my popsicle obsession, I decided to experiment with my own variation. Using mangoes and lime, I made creamsicles with a tropical twist!
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This exotic variation of chicken salad is the perfect summer meal. It's filling, cool, crunchy, and delicious.
The mango adds a fresh sweetness and lime juice provides a subtle tartness.
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When hosting a pool party, stock up on plenty of ice and water to ensure that guests stay hydrated. For easy access, place coolers around your backyard and fill with refreshments.
Since beer bottles inevitably get broken at any party, purchase beer cans and plastic bottles.
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