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Fast & Easy Dinner: Penne With Butternut Squash

partysugar — Wed, 01 Oct 2008 06:45:17 -0700

Fall produce week continues, and today's featured ingredient is the beloved butternut squash. Although it has a thick skin, squash flesh roasts in a high-heat oven in less than 20 minutes.

Tossed with pasta, sage, and a creamy mascarpone sauce, this dish is decadent and delicious. If you are a vegetarian, simply omit the ham.

Look at this luxurious recipe when you

Come Party With Me: Tailgate — Menu

partysugar — Wed, 24 Sep 2008 15:00:01 -0700

Instead of serving dessert separate at my tailgate, I plan to serve it with the rest of the menu. Guests can enjoy a bite of sweetness with their savory nibbles. The dip theme will continue with this delectable white chocolate mascarpone dip. Served with fresh fruit, it's decadent, but not heavy. To get this lovely recipe — that also makes a great after-school snack for little ones,

Sunday Dinner: Mascarpone-Stuffed Roast Chicken with Spring Herb Salad

partysugar — Sun, 30 Mar 2008 05:39:11 -0700

There is nothing quite as comforting as roast chicken. A great way to flavor the chicken is to stuff butter underneath the skin. While the chicken roasts, the butter melts, infusing the chicken with moist goodness. This recipe features a variation that uses mascarpone cheese instead of butter. The mascarpone is mixed with herbs to create a highly seasoned, super scrumptious roast chicken. The chicken is served atop a bed of Spring greens making it a seasonal meal, perfect for a Sunday night dinner. To take a look at the recipe — it pairs perfectly with a buttery Chardonnay —

Yummy Link: Chocolate Mascarpone Brownies

partysugar — Fri, 29 Feb 2008 15:15:51 -0800

I couldn't let chocolate month end without tantalizing your taste buds with one more mouthwatering chocolate recipe. Chocolate mascarpone brownies, need I say more? —The Recipe Girl

Yummy Link: Chocolate Marscarpone Cheese Pie

partysugar — Fri, 08 Feb 2008 14:13:31 -0800

After discovering a tub of Philadelphia's new ready-to-eat Chocolate Cheesecake Filling, Susan used it to create a delicious and delightful Valentine's Day dessert. — Sticky, Gooey, Creamy, Chewy

Easy No Bake Cake

partysugar — Wed, 19 Sep 2007 15:57:31 -0700

An icebox cake is a cake made by freezing instead of baking. The chilled mixture of layered ingredients harden to form a solidified dessert. An icebox cake also ends up saving you from heating the house with the stove and it makes an excellent finish to a meal. The elegant Italian flavors of espresso and mascarpone are highlighted in this creamy and satisfying cake. If you are drooling over the picture and must make this recipe,

Yummy Link: Lemon Mascarpone Charlottes

YumSugar — Mon, 04 Jun 2007 02:08:19 -0700

Don't these lemon mascarpone charlottes look absolutely elegant? I'm bookmarking this one for my next tea party! - Tartelette