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Salad Quiz
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How Well Can You Toss a Salad?
In case you weren't aware, National Salad Week begins this Friday.
Chances are, you've eaten a salad or two in your lifetime, but how much do you know about this lightly-dressed medley of cold vegetables?
See if you can match the iconic salad with its quintessential ingredients in our latest quiz!
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Build a Better Salad: Quiz
Leafy greens are one of the best foods for you, but we often overload these nutritious leaves with tasty bits that are high in calories. When it comes to making a salad, what would you choose? Take this quiz and see if you know how to build a healthy salad.
How Many Calories Are in These Restaurant Salads?
Estimating the number of calories for menu items is a challenging task, even for eaters who think they have an eye for making healthy restaurant choices. One person's 400-calorie estimate could be another person's 700-calorie guess.
These dressed up greens aren't necessarily the worst salads in America, but some of their nutritional stats are pretty surprising.
Which Would You Choose: Salad Edition
Leafy greens are one of the best foods for you, but we often overload these nutritious leaves with tasty bits that are high in calories. When it comes to making a salad, what would you choose? Take this quiz and see if you know how to build a healthy salad.
How Many Calories Are in America's Worst Salads?
When you're trying to eat healthy, it seems logical to order an entree with vegetables as the main ingredient. Salads are scrumptious, veggie filled meals, but too many fatty extras and creamy salad dressings can ruin a salad's bill of health. Men's Health researched popular chain restaurants and discovered the six worst salads in the US.
Do You Know What's Cooking This Week?
Every day that followed the long weekend seemed to feel shorter than usual — yet we still had plenty of time to make basil sangria, toss an Asian chicken salad, and tailgate with seven-layer bean dip.
How will you know if you were around for it all? Only by taking our quiz!
Do You Know What's Cooking This Week?
This week seemed to fly by. Wasn't it Monday yesterday? In the kitchen, we were all over the food map, whether it was making syrup for sour cherry gin slings, grilling squid and Spanish-style sardines, or channeling the flavors (and colors) of Italy in a breezy Caprese salad.
Do You Know What's Cooking This Week?
After a nonstop month, we finally had some time to relax this week. We visited the city's newest street food market, entertained ourselves with a comical Sandra Lee video, and contemplated the cloudiness of ice cubes.
And, of course, we spent plenty of time in the kitchen, making olive oil ice cream, cherry pie, and summery Niçoise salad.
How Well Do You Know Your Star Trek Trivia?
The latest Star Trek movie to hit the big screen is being released this Friday (!) and I cannot be more excited. Hot gadgets, hot cast, and a bunch of sci-fi tossed in for flavor makes the perfect geek movie salad if I do say so myself. Are you a closet Trekkie?
What's the Deal With Glycol in Lubricants?
If you're prone to yeast infections, and you're a fan of using personal lubricant, then you probably found my Lube Quiz very helpful. It showed you which lubes contain glycerin and which don't, but I recently noticed another ingredient in some water-based products that I thought you should know about — propylene glycol.
To find out if this is something to avoid, read more
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