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Tipping
Money Talk: If a Meal Is Comped Should You Still Tip?
This sticky tip etiquette question comes from Angelica, part of our Money Talk group.
I had brunch with a pal recently at a fairly upscale new restaurant and the entire experience was a bust. We had just worked out and were starving so we put in our order as soon as we sat down.
Should You Tip 15 Percent Just For Being Served?
There's no question in my mind that great service should be rewarded with a 20 percent tip or more. When service is less than satisfactory, not everyone agrees on what type of tip is deserved.MSNBC talked to business psychologist Debra Condren, who says 15 percent is the minimum for just being served, even unsatisfactorily, at a restaurant. Do you agree or disagree with her?
Waitresses Who Wear Makeup Get Better Tips . . . From Men
Back when I was a waitress for a nanosecond, we were encouraged to touch our customers to make a connection with them. Nothing perverse, of course, just a little tap on the arm or shoulder now and then, in an effort to obtain better tips. Interestingly, in a recent study published by the International Journal of Hospitality Management, researchers confirmed another method for waitresses to up their tips — wearing makeup.
Yummy Links: From Frozen Daniel Craig to Tony and Mario
- Would you eat this Daniel Craig Popsicle? — Eat Me Daily
- Are you buying less organic milk? — Serious Eats
- Tipping rules for takeout and delivery.
San Francisco Restaurant Eliminates Taxes and Tips
Earlier this year, we broached the question of whether it was fair for establishments to impose a built-in surcharge for large dinner parties — and many of you were strongly opposed. But how would you feel if taxes and gratuities were eliminated altogether?
Frank Klein, owner of San Francisco's Fish & Farm, thinks the idea has potential to succeed in times like these.
Your Two Cents: Do You Tip on To-Go Orders?
When your card is swiped for a to-go order, the receipt you're signing most likely has a line to add gratuity if you choose. And if you're paying cash, it's rare that the counter is free of a tip jar. If you've called in an order and are picking it up to enjoy from the comfort of your home or if you stop in to grab-and-go, do you leave a tip for the effort it took to assemble your order?
Tipping Guide: How Much Should You Give?
If you've cut back on generous tipping you're not alone. While most of you say your restaurant gratuity is about the same, some say 2009 is the year of lousy tips.
Anyone who has worked in the service industry will tell you tipping is crucial to getting better service and making up for the employee's low hourly wage or base pay.
Has the Economy Affected Your Tipping Habits?
In a recent article in the New York Times, restaurant critic Frank Bruni discusses yet another quandary facing restaurants during the recession. Not only are people dining out less frequently and reducing spending, but they're also tipping less. This puts servers in a particularly vulnerable position.
Your Two Cents: Have You Ever Stiffed Your Server?
Source
Your Two Cents: Have You Ever Stiffed Your Server?
Yes, I've stiffed my server. I'll tell you why in the comments.
Built-In Tips: Fair or Not?
Of all cities in America, New York is certainly one that's suffered severe economic blows — yet it has the highest cost of living in the country. To protect its diners from sky-high gratuities, the city's Department of Consumer Affairs has instituted a policy preventing parties under eight from being charged automatically for tip.
Big Apple blog Newyorkology set the record straight: New York restaurants may impose gratuities only for parties of eight or more.
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