This week, PartySugar and I have been consumed by all things Thanksgiving.
We pondered a Ruby Chai Appletini to serve on the big day, found the perfect hostess gift, and decided we'd depart from the usual side of mashed potatoes.
How much were you paying attention this week?
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For months now, we've been counting down to the premiere of Top Chef 5 — thank goodness this week our agony was over. PartySugar gave up her diet to focus on Thanksgiving, and I found true love in a new condiment called Baconnaise.
Did you hang around to catch all of our palatable posts?
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Our week was off to a great start! We rang in election night with a celebration. Then we shifted gears to the next big holiday coming up: Thanksgiving.
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This week I had an incredible sweet tooth (just in time for Halloween). After trying PartySugar's incredible spiderweb cheesecake, I went on to make my own delightful beet cupcakes, and I'll be getting into the spirit with some spooktacular bat and cat cookies. Did you follow the sweet scoop?
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After flying across the country for the NYC Wine and Food Festival, PartySugar came back in time to plan a pumpkin patch picnic, and I revisited some old favorites from Halloween candy past.
Have you been following all the festive Fall action? Take the weekly quiz to find out.
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